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Ducru-Beaucaillou Saint-Julien

2010 / 750 ml.

RP98+SP97ST95+ST93+

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Availability: In stock

$287.20
Compare: $359.00 Online exclusive: save 20%

Where it's produced

Country:
France
Region:
Bordeaux
District:
Medoc

What's in the Bottle

90% Cabernet Sauvignon, 10% Merlot

Product Details

Type:
Red Wine
Brand:
Ducru-Beaucaillou
Size:
750 ml.
Vintage:
2010
Item #:
36548
Case:
12 bottles
Status:
New

Ducru-Beaucaillou Saint-Julien  2010 / 750 ml.

Ratings Key:

  • SP Wine Spectator
  • WE Wine Enthusiast
  • VN Vinous
  • RP Robert Parker’s The Wine Advocate
  • ST Stephen Tanzer’s International Wine Cellar
  • OT Other Review Service
  • Gold Premier Gold - Best Value*
  • Plat Premier Platinum - Our Highest Recommendation
  • * as rated by our staff

Published Reviews

98
98+ pts.: 1st Feb 2013

With loads of minerality, a terrific opaque purple color, and slightly more structure and tannin than either Poyferre or St.-Pierre (and that’s saying something), this is a blockbuster, fabulous Ducru Beaucaillou that should be at its best a good decade from now and last 40–50 years. The proprietor is not alone in thinking this is the finest Ducru Beaucaillou since the 1961. The classic wet rock, creme de cassis, subtle oak and gravelly stoniness of the vineyard come through in this spectacular, full-bodied, gorgeously pure and intense effort. This is wine for the ages that should be forgotten for at least a decade.

97
97 pts.: Mar 31, 2013

Not shy at all, with a flamboyant, aromatic profile of roasted apple wood and warm ganache, featuring more than enough stuffing in the form of thickly layered blackberry paste, steeped fig and pastis-soaked plum flavors. The structure is massive but incredibly polished, and the fruit displays terrific purity through the graphite-supported finish. Large-scale and extremely well-rendered. Best from 2020 through 2040.

95
95+? pts.: Jul/Aug 2013

Medium red-ruby. Sexy, ripe aromas of black- and redcurrant, cedar and minerals, lifted by a subtle minty note; an essence of perfumed Saint-Julien cabernet sauvignon. Then rich, deep and incredibly vibrant, displaying major dimensions for Ducru as well as a dense kernel of complex, delineated blackcurrant, red cherry, milk chocolate, cedar and fresh herb flavor. Finishes wonderfully long and subtle, with suave tannins that eventually dust the front teeth and a quintessentially silky texture. If the 2010 vintage is a modern classic, this wine could be Exhibit A.

93
93–97 pts.: May/Jun 2011

Deep ruby-red. Lovely perfume of raspberry, blackcurrant and gunflint, made more complex by vanilla and sexy spices. Dense, sweet and rich, with a fine-grained texture to the flavors of cassis and exotic dried herbs. Huge, powerful, solidly structured wine with a firm but harmonious acid spine, impeccable balance and great depth of flavor; as massive as it is, it comes across as precise and light on its feet. Finishes with peppery tannins, excellent length and outstanding freshness. Less than 10,000 cases were made due to the strict selection for the grand vin, and it shows in the high quality of the second and third wines made here. Drink from 2020 to 2050.