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Continuum Sage Mountain Vineyard | 2017 | 750 ml.
Item #: 52493
JS98VN96+
In stock
Usually ships within 24 hours. Also available for same-day pickup at our store.
A testament in resiliency, 2017 Continuum bears the hallmarks of the elevation and terroir at Sage Mountain Vineyard, showcasing exquisite vibrancy, many layers of flavor, ferrous minerality and fragrant wild herb notes. The vintage shows freshness, hinting at rose petal on the nose and a brambleberry fruit profile on the palate. Cacao, black cherry and red plum give a plush, silky mid palate tying in seamlessly with fine tannins of crushed stone and subtle undertones of tapenade. The layered, bright and persistent finish indicates a long life ahead.
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Ship to Home
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to select states
ships within 24 hours
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near our store
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In-Store/Curbside Pickup is at our store: Prestige Wine & Spirits, 3410 Amelia Dr, Orchard Park, NY 14127
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"Wonderful blackberry and blackcurrant aromas here with hints of mint and fresh sage. Some cassis. Wrought iron, too. Full-bodied, tight and elegant with lovely tension. Beautiful. Ends fine and focused. Drinkable now, but better after 2022." (98 pts.)
VN96+Vinous Jan 2020
"The 2017 Proprietary Red Wine Sage Mountain Vineyard comes across as remarkably primary. Bright red-toned fruit and floral notes give the 2017 striking freshness as well as nuance. Deep and layered on the palate, with superb depth, the 2017 Continuum is easily one of the wines of the year. Even in the early going, it is truly magnificent." (96+ pts.)
More Information
From the Producer
A testament in resiliency, 2017 Continuum bears the hallmarks of the elevation and terroir at Sage Mountain Vineyard, showcasing exquisite vibrancy, many layers of flavor, ferrous minerality and fragrant wild herb notes. The vintage shows freshness, hinting at rose petal on the nose and a brambleberry fruit profile on the palate. Cacao, black cherry and red plum give a plush, silky mid palate tying in seamlessly with fine tannins of crushed stone and subtle undertones of tapenade. The layered, bright and persistent finish indicates a long life ahead.
When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).
The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.
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