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Force Majeure Parvata 2014 | 750 ml.
Item #: 45687
Store Location: 05B | 17
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RP96
Limited Inventory
7 items or less in stock. We will confirm your order by email.
Usually ships within 24 hours. Also available for same-day pickup at our store.
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Critical Acclaim
RP96Robert Parker’s The Wine Advocate 30th Jun 2017
"Checking in as a blend of 40% Mourvedre, 35% Syrah and the balance Grenache, the 2014 Parvata (this is a Sanskrit word meaning rocks and stones) dishes up awesome notes of blueberries, liquid violets, barbecued meats and peppery spice to go with a full-bodied and rich yet still tight and focused style on the palate. This is a beautiful, incredibly pure GSM blend from winemaker Todd Alexander that will benefit from a year or two in bottle and keep for a decade. It’s one of the best GSM blends coming out of Washington. Give it a decant if drinking anytime soon." (96 pts.)
The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.
SP9696 pts. - Wine Spectator - Feb 28, 2018 This has an intense core of crushed plum, raspberry and boysenberry fruit flavors, draped with melted licorice notes and backed by a wave of warm fruitcake. Hedonistic for sure, but accents of anise, violet and singed apple wood dart around, adding extra facets of intrigue to hold your attention. Grenache and Mourvèdre. Best from 2020 through 2040. 600 cases made.RP9393 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2017 The 2015 Chateauneuf du Pape Cuvee Renaissance is a blend of 60% Grenache and 40% Mourvèdre. It’s a super ripe and plush wine, loaded with dark cherries, cola and baking spices like cinnamon and nutmeg (the Mourvèdre component is aged in oak). With its soft tannins and touch of warmth on the finish, it should be consumed relatively young.VN92+92–94 pts. - Vinous - Mar 2017 Deep ruby. Vibrant aromas of blackberry, cherry pit, licorice, potpourri and spicecake carry a smoky mineral overtone. Juicy, concentrated and sharply focused, offering dark berry liqueur, bitter cherry and floral pastille flavors that show excellent clarity and mineral lift. Impressively lithe for its power, finishing with building tannins, resonating spiciness and outstanding persistence.
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