Sparkling rose: The Perfect Easter Pour

Sparkling rose: The Perfect Easter Pour | WineMadeEasy.com

Is it too early for rosé? We say never, especially if it's sparkling, because it compliments everything from Easter brunch through dessert! We've picked out some bubbly in every style and price range, including the newly introduced Natale Verga Prosecco rosé.

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  2. Moët & Chandon Rosé Imperial Champagne

    NV / 750 ml. | Item#23164

    SP9191 pts. - Wine Spectator - Dec 31, 2012
    A smoky, fresh rosé, lightly chalky in texture, showing delicate flavors of crème de cassis, gumdrop, grilled plum and ground spice. Minerally finish. Drink now through 2018.
    WE9090 pts. - Wine Enthusiast - 12/15/2003
    At first blush, the bouquet is rich and impenetrable, but when it opens citrus comes on strong. Chewy apple fruit with some Pinot heft define the palate, while licorice and anise add character to the finish. Plump, round and a pleasure to drink. Very substantive.
    WS9090 pts. - Wine & Spirits - December 1, 2009
    A light, copper-colored rosé, this basks in light, sweet red fruit and flowers. It’s soft, but keeps its sweetness in check, ending with cedary finesse. For seafood sausage.
    Wine Grapes

    Primary Grape: Pinot Noir | All Grapes: Pinot Noir

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    Compare at $59.99 $54.99

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