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When people think of Oregon wines, they think of Oregon Pinot Noirs. And rightly so, since the best Oregon Pinot Noirs double as some of the best pinot noirs in the world. Of course, that's not all that Oregon has to offer when it comes to wine.
You'll also find some other great reds and whites in Oregon, including Chardonnays, Syrahs, and Pinot Gris. Many of these wines originate from Oregon's Williamette Valley, the top AVA in Oregon that's located around and south of Portland.
Regardless of which Oregon wines you love, you'll find them here at WineMadeEasy.com. Buy the best Oregon wines have them shipped to your doorstep!
VN9090 pts. - Vinous - Jun 2019 Glimmering red. Spice-accented red fruit and rose oil on the nose, along with notes of white pepper, allspice and musky earth. Juicy and focused in the mouth, offering bitter cherry and red berry flavors with a touch of medicinal bitterness. Turns sweeter with air and shows very good energy on the persistent finish, which is firmed by dusty, fine-grained tannins that fold smoothly into the wine’s fruit.Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
JD8888 pts. - Jeb Dunnuck - 8/16/2022 Another savory expression from Anne Amie, the 2021 Pinot Gris lifts with conifer, melon, and saline. The palate is dry and medium-bodied and shows off fresh citrus and bitter almonds. It is a versatile and delicious wine for the table to drink now through 2025. (Jeb Dunnuck)
WE9292 pts. - Wine Enthusiast - 9/1/2022 Bright aromas of pear, star fruit and the underside of a pineapple lead to medium-weight, plentiful, crystal-clear stone and tropical-fruit flavors. It’s vivid, refreshing and juicy with a long finish—as good of an unoaked Chardonnay as I’ve had. (Sean P. Sullivan)SP9090 pts. - Wine Spectator - Web only – 2022 A dynamic white, with spirited lemon and lime flavors that sail on the crisp, vibrant and steely finish. Drink now. 9,100 cases made. (Tim Fish)JD8989 pts. - Jeb Dunnuck - 8/16/2022 The 2021 Chardonnay INOX Unoaked is savory with tarragon, salty earth, and lime zest. The palate is fresh and inviting, offering notes of green apple, crushed stones, and citrus peel. A delicious wine with a Chablis-like application, it is a great value to drink over the next couple of years. (Jeb Dunnuck)
VN9090 pts. - Vinous - Aug 2020 Brilliant ruby-red. Deep-pitched cherry and red berry preserve, cola and a hint of pungent flowers on the nose. Sweet, broad and fleshy on entry, offering raspberry and cherry preserve flavors that firm up on the back half. Shows very good depth and finishes long and smooth, with rounded tannins and a lingering suggestion of licorice. There are more than 300,000 bottles of this to go around. 15% new oak.SP9090 pts. - Wine Spectator - Jun 30, 2020 Plump, with easygoing raspberry and black cherry flavors, accented by brooding cinnamon and orange-tinged tea notes. Finishes with lively tannins. Drink now through 2025. 25,400 cases made.
WE9292 pts. - Wine Enthusiast - 3/1/2021 A fine value, this introduces itself with a beguiling nose of vanilla and violets. The flavors bring strawberries and cream to mind, with other red fruits, notably pomegranate. It’s a very pretty wine, smooth and lingering. Delicious already, it should drink well on through the next half decade.JS9292 pts. - JamesSuckling.com - Sunday, August 22, 2021 This very drinkable and elegant pinot has aromas of ripe red cherry and raspberry with some gently sappy elements in the mix. Really pure. The palate is slinky and balanced, the red-cherry and cranberry flavorous sitting really bright and fresh. So drinkable now. Screw cap.
WE9191 pts. - Wine Enthusiast - 7/1/2022 Seventy percent of this wine was aged in stainless steel, 25% in neutral oak and the rest in concrete cube. It’s a complete charmer, with aromas of pear, apple and marzipan along with whiffs of kiwi. The flavors are rounded and show depth, with plenty of acidity to pull it off. Delicious stuff.
SP9090 pts. - Wine Spectator - Apr 30, 2022 Vibrant and snappy, with expressive sweet cherry blossom, cranberry and rose petal accents that finish on a crisp high note. Drink now through 2026. 19,849 cases made. (Tim Fish)
WE9292 pts. - Wine Enthusiast - 3/1/2023 Cherry fans need to rally around this bottle. The wine’s sweet, black-cherry aroma is almost cassis like in its intensity. Notes of orange, pine needles and forest floor add interest, but from the backseat. The palate features a lighter cherry flavor—perhaps Bing or Rainier—with notes of thyme and seared steak. The wine feels fresh and lively in the mouth, with brilliant acidity. (Michael Alberty)
SP9494 pts. - Wine Spectator - Web only – 2022 Shows a simmering intensity beneath a polished texture as this red unfurls crushed stone, raspberry and hints of tarragon. Builds richness and tension toward medium-grained tannins. Drink now through 2030. 1,715 cases made. (Tim Fish)JS9292 pts. - JamesSuckling.com - Thursday, June 2, 2022 A bright and fruity red with sliced dried-cherry and strawberry character and firm tannins that are long and pretty. Tight at the end. Drink now.
VN9595 pts. - Vinous - Feb 2022 Glistening ruby. Vibrant, mineral- and spice-accented black raspberry, kirsch and boysenberry aromas are complemented by a bright floral nuance and an exotic blood orange note. Juicy and sharply focused on the palate, offering intense red and blue fruit, candied lavender and spicecake flavors that show fine definition and back-end lift. The floral note repeats strongly on the impressively long, penetrating finish, which is framed by polished, well-knit tannins.SP9494 pts. - Wine Spectator - Oct 15, 2021 Finesse meets structure, with expressive cherry and blueberry flavors that take on notes of orange peel, stony minerality and dusky spice, building momentum toward polished tannins. Drink now through 2030. 253 cases made.
JS9797 pts. - JamesSuckling.com - Sunday, August 22, 2021 This is very seductive on the nose with ripe strawberry, spice, flowers and hints of cloves. Full-bodied, but very reserved and tight with chewy, polished tannins and a long, long finish. Racy and structured. Try after 2024.RP9595 pts. - Robert Parker’s The Wine Advocate - 16th Dec 2021 The caliber of the 2019 Mt. Jefferson Cuvée Pinot Noir, Cristom’s largest-production SKU, is impressive this vintage. Medium ruby-purple, it features savory cranberry sauce, orange peel and tar aromas with tones of dried flowers and spice. The medium-bodied palate offers the pleasing, gently grippy tannins and bright freshness characteristic of Cristom’s generous whole-cluster inclusion, and it finishes with intense, layered fruits and floral accents.VN9292 pts. - Vinous - Feb 2022 Brilliant ruby-red. Spice-accented red and blue fruits, candied rose and baking spices on the fragrant nose. An undercurrent of juicy acidity supports spice-tinged black raspberry, bitter cherry and boysenberry flavors that turn sweeter with air. Shows fine clarity on the persistent, red-fruit-driven finish, which is framed by well-knit, slowly building tannins. 40% whole clusters and 31% new French oak.SP9191 pts. - Wine Spectator - Dec 15, 2021 Offers a dynamic core of lively tannin and acidity framed by raspberry and pomegranate flavors that take on black tea and dark spice accents. Drink now through 2038. 9,665 cases made.
SP9191 pts. - Wine Spectator - Web only – 2023 Fragrant and light-footed, with precise cherry and cranberry flavors, which take on green tea and rose petal accents as this speeds toward vibrant tannins. Drink now through 2031. 9,160 cases made. (Tim Fish)