DuMOL Napa Valley Cabernet Sauvignon 2018 / 750 ml.

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Item#: 58863
A lovely, 100% varietal wine aged 20 months in French oak, this is juicy, herbal and offers a substantial foundation of power. Cedar, tobacco and tomato leaf accent a core of crushed rock, dark plum and threads of acidity—the weight and structure lifted by underlying freshness. Enjoy from 2028–2038. (Virginie Boone)
DuMol’s 2018 Cabernet Sauvignon (Napa Valley) is such a gorgeous wine, especially in its peer group. Vibrant and nuanced to the core, the 2018 is endowed with tremendous class. Dark fruit, chocolate, lavender, spice and grilled herbs give this expressive, vibrant Cabernet so much detail. (Antonio Galloni)
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Primary Grape: Cabernet Sauvignon | All Grapes: 100% Cabernet Sauvignon
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Prestige Wine & Spirits, 3410 Amelia Dr, Orchard Park, NY 14127
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Critical Acclaim
WE98 98 pts. / Wine Enthusiast (10/1/2021)
VN90+ 90–93 pts. / Vinous (Apr 2020)
Description / DuMOL Napa Valley Cabernet Sauvignon 2018 / 750 ml.
Producer Notes
Where It's From
Region / California
View more wines from California
Country / United States
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More Information
SKU | 58863 |
---|---|
Product Type | Wine |
Alternate Name | DuMOL Napa Valley Cabernet Sauvignon |
Country | United States |
Region | California |
District | Napa Valley |
Product Location - Location-Appellation | Napa Valley |
Package Size | 750 ml. |
Proof/Alcohol by Volume | 14.3% |
Brand | DuMOL |
Bottles per Case | 12 |
Vintage | 2018 |
Bin Location | 0 |
Can it be Shipped | Yes |
Premier Pick | No |
Wine Type | Table Wine |
Wine - Color | Red |
Grape(s) | 100% Cabernet Sauvignon |
Primary Grape | Cabernet Sauvignon |
Dollar Sale (Y/N) | No |
Primary Grape: Cabernet Sauvignon
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Napa Valley Cabernet Sauvignon
2018 / 750 ml.
Item #: 55464
Just about pure perfection in a glass, the 2018 Cabernet Sauvignon checks in as 100% varietal sourced from top sites including Dr. Crane, Las Piedras, Weitz, Oakville Ranch, and Vine Hill. This deep purple/blue-hued beauty boasts a stunning bouquet of pure crème de cassis and blackberry fruits as well as complex forest floor, graphite, chocolate, and spicy oak. Full-bodied, rich, sexy, yet incredibly elegant and seamless on the palate, this is pure Napa Valley magic that has appeal even today yet the class to evolve for 30 years in cold cellars. (Jeb Dunnuck)
Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon is a blend of each of the single-vineyard wine sites (Dr. Crane, Las Piedras and Vine Hill Ranch), plus fruit from Oakville Ranch and Weitz vineyards. It was aged for 22 months in French oak, 100% new. Deep garnet-purple in color, it charges out of the gate with energetic scents of warm cassis, blackberry pie, boysenberries and wild blueberries plus hints of mocha, black truffles, fertile loam and lavender, with a waft of Chinese five spice. Full-bodied, rich, concentrated and decadent with a velvety texture and fantastic freshness, it finishes long and layered. 1,100 cases were made.
Primary Grape: Cabernet Sauvignon
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A barrel sample, the 2018 Cabernet Sauvignon features a deep garnet-purple, singing on the nose of freshly crushed black cherries, black berry pie and warm plums over a core of cassis and pencil lead plus nuances of violets, cinnamon stick and underbrush. Medium to full-bodied, the palate delivers mouth-coating, crunchy black fruit with a firm backbone of ripe, grainy tannins and just enough freshness, finishing long and spicy.
The 2018 Cabernet Sauvignon is bold, pungent and savory. Black olives, grilled herbs, blackberry jam, cloves, iron and leather as well as intense barbeque smoke give the broad 2018 a wild, really exotic character. If I had tasted it blind, I would have pegged it as Syrah. The is an undeniably wild and unusual wine; I am not really sure what to make of it at this stage. It is also a rare vintage that is pure 100% Cabernet Sauvignon.
Primary Grape: Cabernet Sauvignon
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A pure, balanced and fresh Napa cabernet that is not just showing heady concentration and dark fruit. Here you get some violets, nimble flowers, redcurrants, graphite and fine spices. Some oranges, too. Fragrant and nuanced. Medium to full body with tight yet refined tannins. Rather linear, tense and elegant, but lacking neither power nor definition. Better to give it a few years to deliver more complexity. (James Suckling)
Deep black-currant and blackberry flavors come with a warm, rounded texture bolstered by fine-grained tannins in this concentrated and mouth-filling wine. Hints of mint and dark chocolate enhance the aroma and continue through the finish. Best 2025–2035. (Jim Gordon)
Lots of ripe blue fruits, sappy herbs, and some background minerality as well as a touch of oak emerge from the 2018 Cabernet Sauvignon, a medium-bodied, beautifully balanced, elegant Cabernet from this estate that’s drinkable today yet will evolve for 15–20 years in cold cellars. It’s one for the old school Cabernet lovers out there. (Jeb Dunnuck)
Primary Grape: Cabernet Sauvignon
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The 2018 Cabernet Sauvignon The Leap is blended of 90% Cabernet Sauvignon, 5% Malbec and 5% Petit Verdot. Deep garnet-purple in color, it starts off a little closed and broody, giving way to notes of plum preserves, blackcurrant cordial and chocolate-covered cherries, plus hints of unsmoked cigars and black truffles. Medium-bodied, elegant and refreshing, it has lots of tightly wound black fruit and earthy layers with a firm, fine-grained frame and long mineral-laced finish.
Primary Grape: Cabernet Sauvignon
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The 2020 Chardonnay Chloe is rich with aromas of mineral-rich earth, pine resin, Meyer lemon. and yellow apple. The palate is fleshy, with orange oil, a touch of savory richness, and stony mouthfeel. It is appealing and open now, but it will certainly hold on for 10 or more years. (Audrey Frick)
The 2020 Chardonnay Chloe, from the El Diablo Vineyard and Lorenzo Vineyard, offers an incredible combination of concentrated flavors and energetic acidity. It has intense aromas of apricot and quince with nuances of elderflower, brioche, cashews and honey, pleasing, flinty reduction and classy new oak spices. The full-bodied palate explodes with layers of ripe fruits supported by a satiny texture and focused acidity, and it has a dynamic finish that segues from stone fruits to flowers and spicy accents. Wow! About 1,000 cases were made. (Erin Brooks)
Primary Grape: Chardonnay
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The 2020 Pinot Noir DuMOL Estate Vineyard is resinous with pine, forested earth, and kirsch. The palate has another gear of intensity and is full with ripe tannins and a long finish. The palate gives way to cherry pit, rocky soil, and spice. Hold for a few years and drink over the following 15 or more years. (Audrey Frick)
Medium ruby-purple, the 2020 Pinot Noir Estate Vineyard is fragrant and floral, with blueberry, cranberry and pomegranate fruit and wafts of dried violet and tangerine peel. The medium-bodied palate is surprisingly concentrated with ripe, fragrant fruit. It has a grainy, refreshing frame and a long finish loaded with floral perfume. So expressive! (Erin Brooks)
Primary Grape: Pinot Noir
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The 2020 Pinot Noir Dutton-Jentoft is packed with medicinal herbs, forested earth, and red plum. The palate is tangy and full of tension, with cranberry and rocky earth. With its driven acidity, this is a wine that commands to have food at the table. Drink 2024–2039. (Audrey Frick)
The 2020 Pinot Noir Ryan Dutton-Jentoft Vineyard is a standout. It possesses terrific richness and vibrancy, all in a forward, yet mid-weight style that is hugely appealing. Sweet dark cherry, plum, lavender, mint and cinnamon meld together effortlessly. The purity of the flavors is really quite striking. (Antonio Galloni)
The 2020 Pinot Noir Ryan Jentoft Vineyard has a medium ruby color and dynamic, spicy accents—cardamom, violet, conifer and licorice—to complement a deep core of pomegranate and rhubarb. The medium-bodied palate is concentrated, layered and ultra spicy, with a long, very fragrant finish. (Erin Brooks)
Primary Grape: Pinot Noir
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Spicy, high-toned and strong in tannin, this is an impressive wine in its youth that will only get better. Cardamon, rose petal, black tea and tree bark give it a savory edginess that appeals and adds to the overall complexity and measured weight, finishing bright and fresh. Enjoy best 2030–2035. (Virginie Boone)
The 2020 Pinot Noir Wester Reach is one of Dumol’s larger cuvées, and production was normal despite the challenges of the vintage (3,750 cases). It has alluring purity on the nose, with scents of cranberries, rhubarb, tobacco leaves, orange peel and aniseed. The medium-bodied palate is concentrated and powerful without losing detail, framed by powdery tannins and refreshing acidity. It offers an array of spice and floral accents on the finish. Lovely! (Erin Brooks)
The 2020 Pinot Noir Wester Reach has a rich perfume of black cherry cola, sassafras, and sweet violets. The palate is full and ripe, with black raspberry as well as ripe tannins and a note of black tea. Drink over the next 15 or more years. (Audrey Frick)
Delivers a core of gently mulled blood orange and pomegranate, with anise and singed vanilla on the finish. Features a light echo of wood spice, too. A juicy, open, crowd-pleaser style. Drink now through 2025. 3,814 cases made. (James Molesworth)
The 2020 Pinot Noir Wester Reach is a soft, fruity wine to drink now and over the next few years. Crushed red berry fruit, spice, mint and rose petal are some of the notes that grace this airy, delicate Pinot from DuMOL.
Primary Grape: Pinot Noir
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A structured and layered white with apple, light honey and acacia aromas and flavors. Medium to full body. Creamy mouthfeel. Phenolic texture that runs through the wine. Flavorful yet subtle finish. Touch of flint and cedar. Drink or hold. (James Suckling)
The 2021 Chardonnay Wester Reach is bright and nicely focused. Lemon peel, white flowers, chalk and white pepper all lend tons of nuance. Vineyard sites are Flax, Cornerstone, Heintz, Lorenzo and El Diablo. There’s terrific energy and focus here. (Antonio Galloni)
Primary Grape: Chardonnay
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You save:$15.00 (19%)