Hundred Acre Kayli Morgan Vineyard 2017 / 750 ml.

Item#: 53225

RP9696 pts. - Robert Parker’s The Wine Advocate - 16th Dec 2021
“The cool clay at Kayli Morgan vineyard really weathered well the 2017 heat wave,” said proprietor Jayson Woodbridge. Featuring a deep garnet-black color, the 2017 Cabernet Sauvignon Kayli Morgan Vineyard has a profound nose of fruitcake, crème de cassis, baked plums and forest floor, with touches of hoisin, charcuterie and clove oil. The full-on, full-bodied palate is rich and seductive, offering a sturdy frame of chewy tannins and a lively backbone, finishing very spicy and long.

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Primary Grape: Cabernet Sauvignon | All Grapes: Cabernet Sauvignon

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United States | California | Napa Valley

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Hundred Acre

Critical Acclaim

RP96 96 pts. / Robert Parker’s The Wine Advocate (16th Dec 2021)

“The cool clay at Kayli Morgan vineyard really weathered well the 2017 heat wave,” said proprietor Jayson Woodbridge. Featuring a deep garnet-black color, the 2017 Cabernet Sauvignon Kayli Morgan Vineyard has a profound nose of fruitcake, crème de cassis, baked plums and forest floor, with touches of hoisin, charcuterie and clove oil. The full-on, full-bodied palate is rich and seductive, offering a sturdy frame of chewy tannins and a lively backbone, finishing very spicy and long.

Where It's From

Region / California

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When it comes to US wine production, California is King. California wines account for almost 90% of all wines produced in the United States each year, and is home to the most celebrated vineyards and producers in the country. California is probably best known for its world-famous Cabernets and Chardonnays, many of which hail from its two most-acclaimed AVAs, Napa Valley and Sonoma County. Other prominent grapes used in California wines include Merlot, Pinot Noir, Sauvignon Blanc, Syrah, and Zinfandel (which California made popular).

Country / United States

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The United States now ranks fourth in the world in wine production behind, France, Italy, and Spain. While about 90% of that wine is produced in California, other states like Oregon, New York, and Washington are establishing themselves as prime spots for wine production, as well. Just about any variety of wine can be found in production somewhere in the United States.

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SKU 53225
Product Type Wine
Alternate Name Hundred Acre Kayli Morgan Vineyard
Country United States
Region California
District Napa Valley
Product Location - Location-Appellation Napa Valley
Package Size 750 ml.
Proof/Alcohol by Volume 16.1%
Brand Hundred Acre
Bottles per Case 12
Vintage 2017
Bin Location 0
Can it be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Cabernet Sauvignon
Primary Grape Cabernet Sauvignon
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
RP9898 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2019
The 2017 IX Estate is composed of 68% Cabernet Sauvignon, 19% Cabernet Franc, 11% Merlot and 2% Petit Verdot. Opaque purple-black colored, the nose is quite closed and shy to begin, slowly unfurling to reveal freshly crushed blackberries, mulberries and blackcurrants plus suggestions of dusty soil, bouquet garni, pencil lead and cast-iron pan with gentle wafts of sandalwood, cardamom, rare beef and black tea. Medium to full-bodied, the palate is built like a brick house, strutting incredibly ripe yet super firm tannins, and it has lovely, uplifting freshness to help define all those black fruit and savory layers, finishing with epic length. Needs time, but this should turn out to be incredibly nuanced and long lived!
JD9898 pts. - Jeb Dunnuck - January 31, 2020
Blackcurrants, tobacco, gravelly earth, and lead pencil notes emerge from the 2017 IX Estate, which has a Chateau Latour-like austerity and class. Coming from vines around the estate, high up on Pritchard Hill, it builds beautifully on the palate and is full-bodied and massively concentrated, yet has stunning balance as well as polished, silky tannins. Enough can’t be said about the quality coming from this estate, and this is another magical wine that will stand up to the greatest Cabernets in the world. Hide bottles for 5–7 years (if you have more patience than I do) and enjoy over the following 40–50 years. (Jeb Dunnuck)
JS9797 pts. - JamesSuckling.com - Friday, February 14, 2020
Intense aromas of blackberries, blueberries, light wet earth and fresh flowers. Chewy, polished tannins tighten the palate with dark fruit, such as black cherries. Juicy and intense. So classic and polished. Needs four to five years to soften. November 2020 release. Try after 2024.
VN9696 pts. - Vinous - Jan 2020
The 2017 IX Estate really speaks to the essence of this site high above Lake Hennessey. Rich, ample and full-bodied, with tremendous mineral and savory intensity, the 2017 has so much to offer. Graphite, menthol, licorice, espresso, spice, black cherry and plum emerge with some reluctance, but it is the wine’s explosive energy that stands out most. The 2017 is a potent, brooding wine that clearly demands patience. Today, its mountain structure is especially evident.
SP9494 pts. - Wine Spectator - Nov 15, 2020
Features a warm, plush, forward, fruit-driven profile, with waves of fig, blackberry and black currant preserves nicely melded together. Shows a pinch of slightly woodsy grip on the finish, but the fruit overcomes that, ending with echoes of charcoal and espresso cream. A solid underlying grip will help cellaring. Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. Best from 2021 through 2033. 1,400 cases made.
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Primary Grape: Cabernet Sauvignon

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JD96+96–98 pts. - Jeb Dunnuck - January 31, 2019
I was able to taste two barrel samples from 2017, both showing beautifully, that should satisfy anyone who’s concerned about the overall quality of the 2017 vintage. The 2017 Cabernet Sauvignon Panek Vineyard offers an exotic, perfumed bouquet of blue fruits, violets, and blood orange, and it’s flamboyant and sexy on the palate, with its classic rich yet weightless style. It’s unquestionably a beautiful wine. (Jeb Dunnuck)
VN9494 pts. - Vinous - Jan 2020
The 2017 Cabernet Sauvignon Panek Vineyard captures all of the exotic richness of the year. Super-ripe dark cherry, red plum and pomegranate fruit make a strong opening statement. Bold and luscious in the glass, this extravagantly ripe, unctuous Cabernet offers tons of immediacy. It is also a terrific example of the vintage. Plush fruit and silky tannins add to the wine’s considerable approachability and appeal.
RP89+89–91+ pts. - Robert Parker’s The Wine Advocate - 31st Jul 2019
A final tank blend ready for bottling, the 2017 Cabernet Sauvignon Panek Vineyard reveals a deep garnet-purple color, giving up scents of Christmas cake, plum preserves, potpourri and stewed tea with wafts of dusty soil and cinnamon stick. Medium to full-bodied, it has a firm, rugged frame with tons of baked berries and spicy fruit to fill the mouth, finishing with a nice burst of freshness. 300 cases are to be bottled.
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Primary Grape: Cabernet Sauvignon

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JD9797 pts. - Jeb Dunnuck - 12/21/2021
A brilliant, youthful, unevolved wine that will give Ridge’s Monte Bello a run for its money, the 2017 Cabernet Sauvignon reveals a deep ruby/purple hue to go with a wonderful perfume of blackcurrants, blueberries, lead pencil, vanilla bean, exotic flowers, tobacco, and bouquet garni. Needing plenty of air to show at its best, it’s medium to full-bodied on the palate and has a concentrated, powerful style, ripe tannins, flawless balance, and a great finish. A blend of 82% Cabernet Sauvignon, 11% Merlot, 4% Cabernet Franc, and the rest Petit Verdot and Malbec, aged in used French and American oak, it’s going to benefit from 4–6 years of bottle age and, I suspect, have 30–40 years of overall longevity. (Jeb Dunnuck)
VN9797 pts. - Vinous - May 2022
The 2017 Cabernet Sauvignon is going to need a number of years to come around. The only question is how many. In 2017, the Mount Eden Cabernet is shockingly opulent. Inky black fruit, bittersweet chocolate, spice, leather and incense are all dialed up in this super-sized Cabernet. Even so, there is plenty of structure lurking beneath. I can’t wait to see how this ages.
SP9393 pts. - Wine Spectator - Feb 28, 2022
This has a zesty set of loganberry, raspberry and sweet bay leaf notes mixed together, along with flashes of violet, mesquite and anise. There’s a good tug of warm gravel running underneath and nice energy throughout. Should mellow nicely with cellaring. Best from 2024 through 2034. 1,285 cases made.
WE9292 pts. - Wine Enthusiast - 12/1/2021
Balanced aromas of redwood and pine give depth to the asphalt and leather elements on the nose of this bottling. The American oak seems prominent on the dense, leathery palate, where dark and dried fruits play along with sandalwood and mahogany flavors.
WS9292 pts. - Wine & Spirits - 12/21
This is a staunch mountain wine that needs a day of air to come out of its shell. It’s all hard edges at first, not so much about fruit, though the fruit is present; not inviting, but it leaves room for you to come inside. As the wine begins to relax, it feels like an old-fashioned cabernet with woodland flavors of mountain fruit and savory wild mushrooms. Powerful in its youthful structure, it needs a decade in the cellar for that structure to evolve.
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Primary Grape: Cabernet Sauvignon

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SP9595 pts. - Wine Spectator - Oct 15, 2020
This offers blackberry, boysenberry and açaí berry compote flavors that sparkle with anise, sassafras and sage accents. Shows serious tarry grip, but that recedes into the fruit as this airs in the glass, leaving embers of singed juniper and alder at the very end. Best from 2023 through 2040. 2,700 cases made.
RP9595 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2019
Two percent of the Malbec in the blend this year comes from the 2018 vintage. Very deep garnet-purple colored, the 2017 Cabernet Sauvignon Mt. Veeder bursts out of the glass with vivacious black currants, black cherries and wild blueberries notes with touches of dark chocolate, licorice, violets and cloves. Full-bodied, firm and very finely grained in terms of texture, the palate explodes with fruit and freshness, finishing very long and wonderfully fragrant. Impressive! 2,807 cases produced.
JD93+93+ pts. - Jeb Dunnuck - January 31, 2020
The 2017 Cabernet Sauvignon is a richer, broader, more concentrated wine, yet it also has a serious amount of tannins. Lots of dark chocolate, blackcurrant, forest floor, and espresso notes all emerge from this full-bodied, concentrated, impressive effort that’s going to benefit from 4–5 years of bottle age and have 20+ years of longevity. The blend is 94% Cabernet Sauvignon and 2% each of Malbec, Cabernet Franc, and Petit Verdot. (Jeb Dunnuck)
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JS9898 pts. - JamesSuckling.com - Monday, November 30, 2020
This shows really beautiful purity of fruit with polish and sophistication. The currant and cassis aromas are so enticing and really reflect the name of the wine. Medium to full body. Extremely fine tannins. Shows a level of freshness and agility that caresses the palate. Delicate and beautiful. Mostly Howell Mountain. Drink or hold.
JD9696 pts. - Jeb Dunnuck - 1/31/2020
The 2017 Cabernet Sauvignon Private Reserve is brilliant, with a ripe, powerful style that’s going to age gracefully. Deep blackcurrants, dark chocolate, scorched earth, and graphite notes all emerge from this concentrated, powerful Cabernet that has ripe tannins, a big, rich mid-palate, and a great finish. It’s going to benefit from 3–5 years of bottle age and keep for upwards of two decades with no issues. (Jeb Dunnuck)
WE9595 pts. - Wine Enthusiast - 3/1/2021
Thick and concentrated in dense layers of cedar, pencil shaving and currant, this reserve-worthy wine is substantial in body wight and power, with considerable oak impact, as it was aged 20 months in 80% new French oak. Still, it shows remarkable underlying beauty, complexity and structure. It is a blockbuster that will do well in the cellar. Enjoy best from 2027 through 2037. (Virginie Boone)
RP9494 pts. - Robert Parker’s The Wine Advocate - 13th Aug 2020
Composed of 96% Cabernet Sauvignon and 4% Cabernet Franc, the deep garnet-purple colored 2017 Cabernet Sauvignon Private Reserve springs from the glass with notions of red and black currant jelly, baker’s chocolate, menthol and spice cake plus hints of violets, cedar and kirsch in the undercurrent. Medium to full-bodied, the palate reveals a firm, finely grained texture with tons of freshness backing up the generous fruit, finishing long and perfumed. 9,644 cases were made. (Lisa Perrotti-Brown)
VN9494 pts. - Vinous - Jan 2020
Beringer’s flagship Cabernet Sauvignon Private Reserve is very pretty in 2017. Sweet red cherry, red plum, mint, licorice and floral notes all grace this super-expressive and inviting Private Reserve. As always, the Private Reserve is a blend from a number of the sites Beringer works with, based on a core of Howell Mountain vineyards. (Antonio Galloni)
SP9292 pts. - Wine Spectator - Nov 15, 2020
Plush and forward, with creamed plum and blackberry puree flavors, carried by cocoa and warm loam notes. Everything knits nicely through the finish. A crowd-pleaser style. Drink now through 2029. 9,644 cases made. (James Molesworth)
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Primary Grape: Cabernet Sauvignon

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Hundred Acre Ark Vineyard 2019 / 750 ml.

2019 / 750 ml.

Item #: 59835

RP9999 pts. - Robert Parker’s The Wine Advocate - 4th May 2023
The 2019 Cabernet Sauvignon Ark Vineyard features beguiling scents of Montreal-style smoked meat backed by waves of black cherries and cassis. It’s full-bodied, rich, plush and expansive on the palate, captivating for its mix of savory and fruity flavors. Offering tons of fun in the glass, this finishes long and tannic but also smoothly silky. It’s a complete wine by any measure. (Joe Czerwinski)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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Hundred Acre Wraith 2018 / 750 ml.

2018 / 750 ml.

Item #: 59834

RP100100 pts. - Robert Parker’s The Wine Advocate - 16th Dec 2021
Deep garnet-purple, the 2018 Cabernet Sauvignon Wraith drifts effortlessly out of the glass with compelling scents of Morello cherries, boysenberry preserves and blackcurrant pastilles, plus hints of unsmoked cigars, wild sage, underbrush and pencil shavings. The taut, tightly packed, muscular, full-bodied palate quakes with energy, supported by beautifully ripe, grainy tannins, finishing incredibly long and provocatively perfumed. So lively and layered, this Wraith perfectly captures the captivating vibrancy of this great, great vintage! (Lisa Perrotti-Brown)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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RP100100 pts. - Robert Parker’s The Wine Advocate - 16th Dec 2021
Sporting an opaque garnet-purple color, the 2018 Cabernet Sauvignon Kayli Morgan Vineyard needs a fair bit of coaxing to unlock fabulously evocative notions of pure cassis, ripe, juicy black plums and wild blueberries, plus suggestions of candied violets, cinnamon stick and fenugreek, with a touch of fallen leaves. The medium to full-bodied palate is packed with poise and sophistication, shimmering with energetic black and blue fruit layers and a perfectly plush texture, finishing with a dazzling display of minerals and floral fireworks. A hands-down, jaw-dropping beauty!
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Primary Grape: Cabernet Sauvignon

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Hundred Acre Ark Vineyard 2017 / 750 ml.

2017 / 750 ml.

Item #: 53222

RP9898 pts. - Robert Parker’s The Wine Advocate - 16th Dec 2021
Deep garnet-black colored, the 2017 Cabernet Sauvignon Ark Vineyard unfurls sensuously from the glass with provocative scents of baked black cherries, plum preserves and crème de cassis, with emerging suggestions of fragrant earth, black truffles, Chinese five spice and dusty soil. Full-bodied, rich and oh-so-spicy on the palate, it has a rock-solid backbone of grainy tannins and lively acidity supporting the opulent fruit, finishing very long and exotic. This is a surprisingly decadent and powerful expression of 2017!
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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Hundred Acre Ark Vineyard 2018 / 750 ml.

2018 / 750 ml.

Item #: 56156

RP99+99+ pts. - Robert Parker’s The Wine Advocate - 16th Dec 2021
Deep garnet-purple colored, the 2018 Cabernet Sauvignon Ark Vineyard delivers powerful scents of blackberry preserves, chocolate-covered cherries and stewed plums, giving way to red and black currant jelly, beef drippings and wild fungi. Full-bodied, tightly wound and shimmering with tension in the mouth, it has a solid frame of firm, grainy tannins supporting the reticent fruit, finishing savory and with lots of latent energy. All the signs say that this baby is holding back right now and has more to give with considerable cellaring. Tuck it away for at least 5–6 years and then enjoy it over the next 40 years+.
JD9999 pts. - Jeb Dunnuck - 2/16/2023
The 2018 Cabernet Sauvignon Ark Vineyard comes from a site just outside of St. Helena and vines planted in 2002. Offering tons of minerality as well as notions of smoky dark fruits, tobacco, new leather, and truffly earth, it hits the palate with full-bodied richness, a layered, seamless mouthfeel, ultra-fine tannins, and a great, great finish. As with all the 2018s here, it’s flawlessly balanced and a heavenly, singular Cabernet Sauvignon. (Jeb Dunnuck)
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United States | California | Napa Valley

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Primary Grape: Cabernet Sauvignon

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