Clos Saint Jean Chateauneuf-du-Pape Sanctus Sanctorum 2019 / 1.5 L.

Note: The image above may display a previous vintage of this item.
Item#: 55389
Lastly, the 2019 Châteauneuf Du Pape Sanctus Sanctorum is one of those wines that’s hard to describe as it seems to change every time you come back to it. Offering a more translucent ruby hue as well as a smorgasbord-like array of blackberries, black raspberries, violets, Provençal garrigue, ground pepper, flowers, and smoke, it’s a dream wine in every sense. All Grenache from a single parcel in the La Crau lieu-dit, brought up in used demi-muids, it hits the palate with flawless balance, a powerful, full-bodied mouthfeel, perfectly ripe tannins, and a gorgeous finish. As with the other cuvées here, it has the fruit, texture, and balance to offer pleasure today yet is going to benefit from 4–5 years of bottle age and cruise for two decades. (Jeb Dunnuck)
The 2019 Châteauneuf Du Pape Sanctus Sanctorum is going to be one of the wines of the vintage. All Grenache sourced from a single parcel in the La Crau lieu-dit and raised all in demi-muids, it sports a more ruby/purple hue that’s not completely opaque and has an incredible bouquet of kirsch liqueur, ripe blackcurrants, scorched earth. graphite, ground pepper, and assorted cured meats. With an incredibly singular character, it hits the palate with full-bodied richness and carries incredible power and richness, yet it nevertheless still glides over the palate with no sensation of weight or heaviness, ultra-fine tannins, and a remarkable sense of purity and elegance. This is another magical Grenache from this team. It’s going to benefit from 4–5 years of bottle age and knock your socks off over the following 20 years or more.
The 2019 Chateauneuf du Pape Sanctus Sanctorum — a 100% Grenache cuvée (from vines planted in 1905) matured in new demi-muids — looks to have the concentrated fruit to handle the oak better than the 2018. Dark and intense, it delivers waves of purple berries and black cherries, barely touched by vanilla and cedar. It’s full-bodied and rich, and although the wood tannins do leave an impression, it’s a gentle one relative to the wine’s overall profile. While it may not quite equal the near-perfect 2016, it’s close.
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Primary Grape: Grenache | All Grapes: Grenache
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Critical Acclaim
JD100 100 pts. / Jeb Dunnuck (11/3/2021)
JD97+ 97–100 pts. / Jeb Dunnuck (10/6/2020)
RP96+ 96–98 pts. / Robert Parker’s The Wine Advocate (30th Oct 2020)
Where It's From
Country / France
The French did not invent winemaking. They simply perfected it. For centuries, France has been producing wines that inspire poetry, awe, and wonder; wines that blur the lines between nature, craftsmanship, cuisine and art. These are the wines that inspired cultures around the globe to follow in France’s footsteps, planting Cabernet Sauvignon, Pinot Noir, Chardonnay, Sauvignon Blanc, Syrah, Grenache, Merlot, Semillon and more.
Yet as often as they are emulated, the magic of their terroirs can never be duplicated. You may taste Cabernet from around the world, but perhaps none as elegant and regal as Bordeaux. You may try Pinot Noir or Chardonnay from various climates, but none with the earth-bound soul and ethereal reach of Burgundy.
More Information
SKU | 55389 |
---|---|
Product Type | Wine |
Alternate Name | Clos Saint Jean Châteauneuf-du-Pape Sanctus Sanctorum |
Country | France |
Region | Rhone |
District | Southern Rhone |
Product Location - Location-Appellation | Chateauneuf-du-Pape |
Package Size | 1.5 L. |
Proof/Alcohol by Volume | 16% |
Brand | Clos Saint Jean |
Bottles per Case | 6 |
Vintage | 2019 |
Bin Location | 0 |
Can it be Shipped | Yes |
Premier Pick | No |
Wine Type | Table Wine |
Wine - Color | Red |
Grape(s) | Grenache |
Primary Grape | Grenache |
Dollar Sale (Y/N) | No |
2019 / 750 ml.
Item #: 54921
Lastly, the 2019 Châteauneuf Du Pape Vieilles Vignes is another tour de force from this estate, who are clearly firing on all cylinders today. A blend of 85% Grenache, 10% Mourvèdre, and the rest Syrah that’s brought up in a mix of foudre and barrel, its deep purple hue is followed by a rich, powerful, full-bodied wine offering ample cassis and darker berry fruits, notes of ground pepper, cured meats, and scorched earth, ripe, building tannins, incredible balance, and a great finish. It’s going to flirt with perfection at maturity, and I wouldn’t be surprised to see it still drinking brilliantly at age 30. (Jeb Dunnuck)
Lovers of brilliant Châteauneuf du Pape should snatch up bottles of the 2019 Châteauneuf Du Pape Vieilles Vignes, which comes mostly from the northeastern sector of the appellation, from the La Janasse lieu-dit as well as from the La Crau lieu-dit. Revealing a deeper ruby/plum color to go with a spectacular bouquet of peppery garrigue, smoked meats, blackcurrants, black cherries, and truffly earth, this beauty hits the palate with full-bodied richness and has no hard edges, with building tannins and another blockbuster of a finish. While this wine is always rich and powerful, it’s the level of elegance and purity that really sets it apart in this vintage. Give bottles 2–3 years in the cellar and enjoy over the following 20+ years or more.
Warm and lush in feel, with steeped dark plum, blackberry and açai berry fruit flavors infused with singed savory, licorice root and warm earth notes, offering a late echo of bittersweet Valrhona chocolate. Good underlying grip keeps this honest enough too. Grenache, Syrah and Mourvèdre. Drink now through 2035. 1,200 cases made, 400 cases imported.
Primary Grape: Grenache
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Primary Grape: Grenache
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The 2019 Châteauneuf Du Pape Colombis comes from more sandy soils and is all Grenache raised in demi-muids. Wild strawberries, cherries, flowery incense, lavender, and loamy earth all make an appearance, and it’s full-bodied, has a deep layered texture, ripe tannins, and a great finish. It’s another wine that needs a few years of bottle age, but it will deliver the goods over the following 15+. This is Grenache at its most elegant and seamless. (Jeb Dunnuck)
One of my favorite wines in the world, the Châteauneuf du Pape Colombis is all old vine Grenache from the Colombis lieu-dit located on the western side of the appellation. The 2019 sports a healthy ruby/purple color as well as a classic Grenache bouquet of black raspberries, herbes de Provence, peppery spice, and flowery incense. Already complex, it’s full-bodied, has a wonderful sense of purity, beautiful tannins, and a great finish. This is power paired with elegance, and few wines do it so well. It’s going to drink beautifully for 15-20+ years. (Jeb Dunnuck)
Deep, shimmering ruby. Expansive, mineral- and spice-accented red and dark berry preserve, incense, cola and garrigue qualities on the finely detailed nose. Palate-staining cherry pie, raspberry, boysenberry, floral pastille and fruitcake flavors show uncanny energy for their depth. The spice and floral notes dominate a seriously long, sappy finish framed by velvety, well-knit tannins.
So silky this version seems expressive at first, but the core of cassis, cherry purée and raspberry fruit is tightly coiled, with both chalk and iron notes having their say, stretching out in unison through the finish. Black tea and garrigue hints peek in as well, which is a sign of what’s to come after cellaring. Best from 2023 through 2036. 3,720 cases made, 310 cases imported.
Primary Grape: Grenache
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2019 / 750 ml.
Item #: 55900
The deeper hued 2019 Châteauneuf Du Pape La Cuvée Du Papet checks in as a blend of 75% Syrah, 15% Mourvèdre, and 10% Syrah that saw plenty of stems and aging mostly in foudre, with a small part in demi-muids and barrique. Straight-up sensational notes of blackcurrants, ground pepper, garrigue, leather, and graphite emerge from the glass, and it hits the palate with full-bodied richness, a concentrated, dense, powerful mouthfeel, building tannins, and a brilliant finish. It’s built for the long haul, and along with the 2016, it’s one of the finest wines I’ve tasted from this talented family. Hide bottles for 7–8 years and enjoy over the following 20–25+. (Jeb Dunnuck)
Dark in profile, but very seductive, with cassis, crushed plum and cherry reduction notes carried by a substantial yet very silky structure. Light floral, incense, black tea and warm earth details score the finish. Tantalizing now for its mouthfeel and expressiveness, but there’s no rush at all. Drink now through 2038. 300 cases made, 100 cases imported.
Brilliant violet. A highly perfumed nose displays mineral- and spice-accented red and dark berries, licorice and a hint of potpourri. Sappy cherry, black raspberry and spicecake flavors show vibrant lift and take on floral pastille and botanical herb nuances as the wine opens up. In a lively style, finishing sweet, floral and extremely long, with fine-grained tannins adding final grip.
Primary Grape: Grenache
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Leads with warm ganache and fig bread notes, followed quickly by raspberry reduction accents that take some time to unwind. Showcases plum pâte de fruit, sanguine and black licorice notes, with a flicker of Turkish coffee underscoring the finish and giving this a decidedly dark profile in the end. Grenache, Syrah, Mourvèdre, Cinsault, Vaccarèse and Muscardin. Best from 2024 through 2038. 900 cases made, 670 cases imported. (James Molesworth)
The 2020 Châteauneuf Du Pape Vieilles Vignes is cut from the same cloth as the base cuvée yet brings more mid-palate depth and richness. It’s a classic 2020, with elegance, freshness, and purity as well as loads of Provençal charm. It should drink nicely right out of the gate yet also evolve for 10–15 years. (Jeb Dunnuck)
Primary Grape: Grenache
AWARDS & ACCOLADES
Wine Spec. Top 100 - 2023 | #12
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Very alluring, and while densely packed, this is very silky and refined in feel. Presents perfumed raspberry, cherry and plum puree notes laced with sandalwood, incense and rooibos tea. Flirts with exotic as the fruit hangs on the finish, where a sweet wood spice hint echoes late. Approachable for its beguiling nature, but there’s no rush at all. Drink now through 2040. 800 cases made, 200 cases imported. (James Molesworth)
I’d wager a candidate for the wine of the vintage, the 2020 Châteauneuf Du Pape Sanctus Sanctorum is 100% Grenache from a single parcel of old vines in the La Crau lieu-dit that’s still resting in demi-muids. Incredible Provençal notes of kirsch liqueur, blackberries, ground herbs, lavender, and garrigue all emerge from the glass. This beauty is like liquid Provence in a bottle! Full-bodied, rich, structured, and balanced, certainly don’t miss a chance to try this wine. (Jeb Dunnuck)
Primary Grape: Grenache
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Pumps out heady raspberry, mulberry and blackberry compote notes that keep form and direction, thanks to a roasted apple wood spine and flanking ganache, garrigue and warm earth notes. Seriously grippy finish. Grenache, Syrah, Cinsault and Vaccarèse. Best from 2025 through 2040. 500 cases made, 43 cases imported. (James Molesworth)
The 2020 Châteauneuf Du Pape La Combe Des Fous is a normal blend of 70% Grenache, 20% Syrah, and the rest Vaccarèse and Cinsault. Beautiful, full-bodied aromas and flavors of ripe black raspberries, violets, ground pepper, lavender, and herbes de Provence all emerge from this gorgeous barrel sample, and it shows the pure, fresh, yet still concentrated style of the vintage brilliantly. (Jeb Dunnuck)
Primary Grape: Grenache
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Boasts bitter plum, raspberry and black cherry reduction notes that have a lively savory, garrigue streak, while grippy-edged tar, tobacco and ganache notes pepper the finish. Muscular and dense but the cut is there, and the fruit core takes a late encore for good measure. Grenache and Mourvèdre. Best from 2025 through 2040. 500 cases made, 56 cases imported. (James Molesworth)
As always, the 2020 Châteauneuf Du Pape Deus-Ex Machina (60/40 Grenache and Mourvèdre) is a more powerful, mineral-laced wine, offering a fabulous nose of cassis, blackcurrants, ground pepper, Provençal herbs, and cured meats. This full-bodied, concentrated 2020 has incredible purity of fruit, silky yet building tannins, and a great finish. It should round into form with just short-term cellaring and have two decades of longevity. (Jeb Dunnuck)
Primary Grape: Grenache
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The tiny production 2018 Châteauneuf du Pape Sanctus Sanctorum comes from a single parcel in the famed La Crau lieu-dit and is brought up in demi-muids. Released only in magnum, it’s consistently been one of the most singular, brilliant expressions of Grenache in any vintage it’s been produced. The 2018 isn’t going to break that trend yet it checks in behind some of the greats such as the 2007, 2010, 2016, and 2017. Revealing a translucent ruby hue as well as a glorious bouquet of kirsch liqueur, ground pepper, cured meats, candle wax, garrigue, and Provençal spice, this beauty hits the palate with full-bodied richness as well as a seamless, Grand Cru Burgundy like mouthfeel that carries sensational richness yet so sense of heaviness or weight. With no hard edges, beautiful tannins, flawless balance, and a great, great finish, it’s going to drink beautifully over the coming 15 years or more. (Jeb Dunnuck)
The tiny production 2018 Châteauneuf Du Pape Sanctus Sanctorum comes from a single parcel of very old vines in the La Crau lieu-dit and is brought up in demi-muids. Young and primordial, yet concentrated and structured, it has impressive purity, building tannins, and will certainly be a sensational Grenache. It’s more backward and unevolved at this stage compared to both the Combe Des Fous and Deux-Ex Machina, so readers are advised to give this at least a handful of years in the cellar. (Jeb Dunnuck)
When I visited in June 2019, the selection for the 2018 Chateauneuf du Pape Sanctus Sanctorum hadn’t yet been done, so this is my first look at the wine. It’s marked by the new oak demi-muids, with layers of vanilla and cedar sitting atop luscious cherry fruit on the nose, and slightly drying wood tannins evident on the full-bodied palate and extending through the long finish. Personally, I prefer the less-obvious wood and nuanced complexities in the estate’s other premium cuvées in 2018, but there is no denying the hedonistic appeal of this 100% Grenache.
Primary Grape: Grenache
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The 2018 Châteauneuf Du Pape Vieilles Vignes is slightly darker fruited, more structured, and concentrated, with more tannins as well as awesome notes of black currants, smoked garrigue, ground pepper, and licorice. Complex, full-bodied, and incredibly polished on the palate, it’s another terrific wine from this domaine. Drink it any time over the coming decade or more. (Jeb Dunnuck)
Deep, bright-rimmed ruby. Mineral-accented blue fruit, baking spice and floral scents are complicated by suggestions of smoky minerals and garrigue. Juicy, seamless and broad on the palate, offering boysenberry and cherry cola flavors that tighten up and become sweeter through the back half. Shows firm thrust and spicy lift on the sweet, energetic finish, which is framed by gently building tannins.
The entry-level cuvée for the U.S. importer, the 2018 Chateauneuf du Pape Vieilles Vignes is a bit richer and darker fruited than the regular CdP. Black cherries dominate, picking up hints of chocolate on the finish. It’s full-bodied, silky and lush.
Primary Grape: Grenache
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The star of the show in 2018 is the 2018 Châteauneuf Du Pape La Combe Des Fous and it has an incredible mix of complexity, power, and elegance that’s something to behold. Sporting a deep purple/plum color as well as a killer bouquet of blackcurrants, lavender, peppery garrigue, graphite, and white chocolate, it hits the palate with full-bodied richness, a seamless, multi-dimensional texture, incredible tannins, and a gorgeous finish. This is a good as 2018 gets and while it’s already impossible to resist, it’s going to evolve for 15+ years. (Jeb Dunnuck)
Deeper colored, the 2018 Châteauneuf Du Pape La Combe Des Fous is a normal blend of 70% Grenache, 20% Syrah and the rest Vaccarèse and Cinsault. Incredible notes of blackcurrants, graphite, candle wax, white flowers, and pepper garrigue all emerge from the glass, and it has both complexity and intensity. With fabulous purity of fruit, full body, a tannin quality that’s just about off the chart, and a killer finish, it’s one of the most polished, seamless vintages of this cuvée I can remember. It’s going to shine with just short-term cellaring yet also age gracefully on its flawless balance and length. (Jeb Dunnuck)
Opaque ruby. A powerfully scented bouquet displays mineral-accented boysenberry and Chambord scents complemented by suggestions of pungent flowers, Indian spices and incense. Intense red/blue fruit preserve, cherry cola and fruitcake flavors show superb definition and silky texture. Comes off graceful despite its depth and finishes on a repeating floral note, displaying outstanding persistence and bright, mineral lift.
As almost always, this cuvée is a big step up in concentration. The 2018 Chateauneuf du Pape La Combe des Fous comes from vines planted in 1905 and is roughly 60% Grenache, 20% Syrah, 10% Cinsault and 10% Vaccarèse. Intense red berries accented by orange zest and dried spices appear on the nose and palate, which is full-bodied and velvety.
Primary Grape: Grenache
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Another terrific effort from this estate, the 2018 Chateauneuf du Pape Deus Ex Machina shares a sense of elegance with its vintage stablemate, the La Combe des Fous. Kirsch, stone fruit, black cherries, licorice, pomegranate… the list could go on and on. And while the wine is undeniably full-bodied, it doesn’t come across as heavy or hot, instead being built on a lacy, silky structure of fine tannins and rounded acids that linger on the finish.
As always, the 2018 Châteauneuf Du Pape Deus-Ex Machina checks in as a blend of 60% Grenache and 40% Mourvèdre that saw the Grenache aged all in concrete tanks and the Mourvèdre new barrels. This richer, full-bodied, meaty 2018 boasts a fabulous mid-palate as well as a complex nose of cured meats, toasted spices, peppery garrigue, loamy earth, blackcurrants, and blackberries. It certainly displays the more forward, seamless style of the vintage, yet still brings plenty of power and richness as well as length on the finish. It’s beautifully done yet unquestionably a more forward, approachable vintage for this cuvée. Give bottles 1–2 years in the cellar and enjoy over the following 15 years or so. (Jeb Dunnuck)
Saturated violet. Expansive, mineral-accented black raspberry and boysenberry aromas are complemented by hints of licorice, vanilla and pungent flowers. Youthfully chewy and concentrated on the palate, offering sweet dark berry, cherry liqueur and floral pastille flavors sharpened by building spice and mineral flourishes. Rich yet energetic in style, finishing with excellent clarity and dusty tannins that sneak in late.
Primary Grape: Grenache
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