Domaine du Pegau Chateauneuf-du-Pape Cuvee Reservee 2012 / 1.5 L.

Item#: 39984

RP94+94–96 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2013
As to the 2012s, while there will be no Cuvee da Capo in the vintage, the 2012 Chateauneuf du Pape Cuvee Reservee is a beauty. Tasted out of multiple barrels (all of which rated between 94 and 97), it should be a classic Pegau with aromatics similar to the 2010, yet not quite as much depth or richness. Full-bodied and nicely concentrated, all of the samples showed the freshness of the vintage, with ample mid-palate depth, high quality tannin and loads of character. It should benefit from short-term cellaring and have 15–20 years of longevity. Drink 2016–2032.
RP9494 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2014
One of my favorite wines, the 2012 Châteauneuf du Pape Cuvee Réservée is a classic. Beautiful on the nose, with notions of ground pepper, wild herbs, minerality and smoked plum and dark fruit, it’s medium to full-bodied, nicely concentrated and has plenty of tannin that comes through on the finish. Similar in style to a lighter-weight 2010, drink this beauty anytime over the coming 12–15 years.
SP9393 pts. - Wine Spectator - Sep 30, 2015
A dark, alluring style, with tobacco, chestnut and alder notes surrounding a core of blackberry, plum and cherry fruit. Lots of garrigue details line the finish, showing a warm paving stone hint. Should settle in nicely in the cellar. Best from 2016 through 2023. 6,670 cases made.
ST92+92–94 pts. - Stephen Tanzer’s International Wine Cellar - Jan/Feb 2014
Bright purple. Smoky, spice-accented aromas of blackberry and cherry-cola, with sexy floral and mineral overtones. Sweet and expansive on the palate, offering an array of red and dark berry preserve flavors complicated by hints of Indian spices and black pepper. Rich and energetic, with strong finishing thrust, slow-building tannins and a late kick of smoky minerality. I was looking for some funky gaminess here but didn’t find any.

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Primary Grape: Grenache | All Grapes: Grenache, Syrah, Mourvèdre

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Critical Acclaim

RP94+ 94–96 pts. / Robert Parker’s The Wine Advocate (30th Oct 2013)

As to the 2012s, while there will be no Cuvee da Capo in the vintage, the 2012 Chateauneuf du Pape Cuvee Reservee is a beauty. Tasted out of multiple barrels (all of which rated between 94 and 97), it should be a classic Pegau with aromatics similar to the 2010, yet not quite as much depth or richness. Full-bodied and nicely concentrated, all of the samples showed the freshness of the vintage, with ample mid-palate depth, high quality tannin and loads of character. It should benefit from short-term cellaring and have 15–20 years of longevity. Drink 2016–2032.

RP94 94 pts. / Robert Parker’s The Wine Advocate (30th Oct 2014)

One of my favorite wines, the 2012 Châteauneuf du Pape Cuvee Réservée is a classic. Beautiful on the nose, with notions of ground pepper, wild herbs, minerality and smoked plum and dark fruit, it’s medium to full-bodied, nicely concentrated and has plenty of tannin that comes through on the finish. Similar in style to a lighter-weight 2010, drink this beauty anytime over the coming 12–15 years.

SP93 93 pts. / Wine Spectator (Sep 30, 2015)

A dark, alluring style, with tobacco, chestnut and alder notes surrounding a core of blackberry, plum and cherry fruit. Lots of garrigue details line the finish, showing a warm paving stone hint. Should settle in nicely in the cellar. Best from 2016 through 2023. 6,670 cases made.

ST92+ 92–94 pts. / Stephen Tanzer’s International Wine Cellar (Jan/Feb 2014)

Bright purple. Smoky, spice-accented aromas of blackberry and cherry-cola, with sexy floral and mineral overtones. Sweet and expansive on the palate, offering an array of red and dark berry preserve flavors complicated by hints of Indian spices and black pepper. Rich and energetic, with strong finishing thrust, slow-building tannins and a late kick of smoky minerality. I was looking for some funky gaminess here but didn’t find any.

Where It's From

Country / France

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The French did not invent winemaking. They simply perfected it. For centuries, France has been producing wines that inspire poetry, awe, and wonder; wines that blur the lines between nature, craftsmanship, cuisine and art. These are the wines that inspired cultures around the globe to follow in France’s footsteps, planting Cabernet Sauvignon, Pinot Noir, Chardonnay, Sauvignon Blanc, Syrah, Grenache, Merlot, Semillon and more.

Yet as often as they are emulated, the magic of their terroirs can never be duplicated. You may taste Cabernet from around the world, but perhaps none as elegant and regal as Bordeaux. You may try Pinot Noir or Chardonnay from various climates, but none with the earth-bound soul and ethereal reach of Burgundy.

More Information

SKU 39984
Product Type Wine
Alternate Name Domaine du Pegau Châteauneuf-du-Pape Cuvée Reservée
Country France
Region Rhone
District Southern Rhone
Product Location - Location-Appellation Chateauneuf-du-Pape
Package Size 1.5 L.
Proof/Alcohol by Volume 14%
Brand Domaine du Pegau
Bottles per Case 6
Vintage 2012
Bin Location 0
Can it be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) Grenache, Syrah, Mourvèdre
Primary Grape Grenache
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
RP9898 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2014
The awesome 2012 Châteauneuf du Pape Reserve is at the top of the heap in the vintage, and is world-class stuff. Sharing lots of similarities to the Les Trois Sources (they come from similar terroirs), it has another level of concentration and density, with incredible liquid rock, blueberry, violets, licorice and bouquet garni-like aromas and flavors. A rock star on the palate, it has full-bodied power, perfect balance, a seamless, elegant texture and blockbuster mid-palate depth. Coming from 100-year-old Grenache vines and pure sand soils, it’s a tour de force that will have two-plus decades of life.
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Primary Grape: Grenache

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RP9292 pts. - Robert Parker’s The Wine Advocate - 13th Sep 2015
Showing slightly better now than it did on release (which is common for all of Julien’s wines, and the ’12s in general), the 2012 Chateauneuf du Pape Signature is a blend of 65% Grenache, 16% Mourvedre, 13% Syrah and 6% other permitted varieties. It’s young and fruity, yet still delivers tons of pleasure with its cassis, licorice, crushed flower and garrigue aromas and flavors. Beautifully fruited, rounded, supple and with sweet tannin, I suspect it will age gracefully (similar to ’06) and drink well for all its life.
SP9292 pts. - Wine Spectator - Nov 15, 2014
The direct black currant and fig paste notes are underscored with tobacco, tar and roasted alder hints, revealing an echo of Black Forest cake. The finish rumbles along, leaving a dark, slightly muscular feel. Best from 2015 through 2027. 125 cases made.
VN9292 pts. - Vinous - Apr 2015
Deep ruby. Heady spice-accented blackberry and cherry aromas are complicated by suave floral and spice qualities, with white pepper and licorice nuances emering with air. Seamless, broad and sweet in the mouth, offering silky black and blue fruit preserve flavors and a hint of allspice. Closes juicy and long, with slow-building tannins and lingering spiciness.
ST91+91–93 pts. - Stephen Tanzer’s International Wine Cellar - Jan/Feb 2014
Bright ruby. Candied red fruits, spicecake and minerals on the highly perfumed nose, with an exotic blood orange nuance in the background. Juicy and precise, displaying very good clarity and lift to its sappy raspberry and cherry flavors. Darker in tone on the finish, clinging with impressive tenacity and appealing sweetness.
RP9191 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2014
The 2012s Châteauneuf du Pape Signature is a seamless, graceful red that has pretty kirsch, blackberry, spice and garrigue to go with a forward, supple style on the palate. Made from 65% Grenache, 16% Mourvedre, 13% Syrah and 6% other permitted varieties, it has sweet tannin, a light, clean texture and keeps you coming back for another drink. Enjoy it over the coming decade.
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Primary Grape: Grenache

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RP9595 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2014
One of the blockbusters in the vintage, the inky-colored 2012 Châteauneuf du Pape La Reine des Bois — 80% Grenache, completely destemmed and aged 12 months in 80% stainless steel and 20% old barrels — offers fantastic richness and depth in its blackberry liqueur, graphite, wood smoke and crushed-rock-like aromas and flavors. An elegant, stylish and polished example of this cuvée, it comes closest in my mind to a lighter-weight 2010. Medium to full-bodied, concentrated and with fine tannin, it will drink well for 10–15 years.
VN9494 pts. - Vinous - Apr 2015
Inky ruby. High-pitched red and dark berry scents are complemented by suggestions of candied flowers and smoky Indian spices. Silky, sweet and palate-staining, offering intense black raspberry and blueberry flavors and an exotic twist of blood orange. Manages to be both powerful and lithe, finishing with harmonious tannins and outstanding clarity and length.
ST93+93–95 pts. - Stephen Tanzer’s International Wine Cellar - Jan/Feb 2014
Deep ruby. Fresh black and blue fruits on the highly perfumed nose, with floral and Indian spice nuances adding complexity. Sappy, penetrating and pure, with very good depth and energy to its boysenberry and cherry-cola flavors. At once rich and lively, finishing with impressive power, supple tannins and lingering spiciness.
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Primary Grape: Grenache

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RP9696 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2014
The top wine of the estate is the 2012 Châteauneuf du Pape le Secret de Sabon, and the inky-colored 2012 is a brilliant effort. I don’t think it hits the heights of the 2010, 2007 or 2001, but it’s still a singular expression of Grenache that could come from nowhere else, and is distinctly different from the three prior Châteauneufs. Possessing a sweet nose of ripe raspberries, kirsch, garrigue and licorice, this beauty hits the palate with full-bodied richness, tons of glycerol and texture, sweet tannin and moderate acidity. It’s already approachable, yet I suspect will improve with another handful of years in the cellar and drink well through 2027 at a minimum.
SP9595 pts. - Wine Spectator - Oct 15, 2014
A lush, velvety style, with gorgeous flavors of raspberry ganache, plum pâte de fruit and cherry preserves, lined with ample graphite-edged grip and driving authoritatively through a finish studded with licorice snap, black tea and tar notes. Has power, grace and serious length. Impressive. Best from 2016 through 2026. 56 cases imported.
RP94+94–96+ pts. - Robert Parker’s The Wine Advocate - 31st Oct 2013
The top wine of the estate, the tiny production 2012 Chateauneuf du Pape Le Secret des Sabon is almost all Grenache and was aged in 600-liter demi-muids. Gorgeous all around, with a sexy, voluptuous profile, it gives up notions of sweet blackberries, currants, underbrush, strawberry and mineral on the nose. Full-bodied, rich and brilliantly textured, with a relatively accessible profile, it should still be given a year, or three, in the cellar once released. It should age effortlessly for 15–20 years or more. Drink 2015–2027.
VN9494 pts. - Vinous - Apr 2015
Bright ruby. A complex, intensely perfumed bouquet displays scents of black raspberry, cherry-cola, Asian spices and floral oils, with a smoky mineral note emerging with air. Stains the palate with vibrant red and dark berry flavors, with juicy acidity and a jolt of white pepper providing focus and lift. Wonderfully balanced and deep, finishing with serious power and smooth tannins that are quickly absorbed by the wine’s sappy fruit.
ST93+93–95 pts. - Stephen Tanzer’s International Wine Cellar - Jan/Feb 2014
Inky ruby. Blackberry, singed plum, cassis, vanilla, bitter chocolate and potpourri on the intensely perfumed nose. Dense, concentrated, sweet and seamless, offering primary black and blue fruit and floral pastille flavors and a spicy oak accent. Finishes with broad, supple tannins, a suggestion of licorice and excellent length.
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Primary Grape: Grenache

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SP9797 pts. - Wine Spectator - Nov 30, 2018
This defines old school, with savory detail and notes of roasted chestnut, fresh tobacco leaf, cedar and brick dust leading off, backed by a core of currant, cherry and plum fruit flavors that is lightly dried yet nonetheless fresh and racy in feel. Singed juniper and bay leaf hints score the finish. Likely to hold just like this for some time. Best from 2020 through 2040. 400 cases made, 100 cases imported.
JD94+94–96 pts. - Jeb Dunnuck - October 19, 2017
Scheduled to be bottled in October (it’s probably already in bottle), the 2012 Châteauneuf-du-Pape Reserve des Célestins is gorgeous stuff and has everything you expect from this estate. Black currants, garrigue, beef blood and ground pepper all give way to a ripe, sexy and full-bodied beauty that has sweet tannin. I’m quite sure Henri would snub his nose and call the wine too easy, in his gregarious way, but count me as a fan. (Jeb Dunnuck)
RP94+94–96 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2017
According to Marcel Bonneau on this visit, all of the 2012 wine will be bottled as Reserve des Celestins. Tasted from barrel, the 2012 Chateauneuf du Pape Reserve des Celestins flirts with that fine line between deep, chocolaty richness and raisiny over-ripeness. This is full-bodied and powerful but silky at the same time. If it’s bottled soon, it should be amazing.
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Primary Grape: Grenache

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Le Secret des Sabon Châteauneuf-du-Pape

2012 / 750 ml.

Item #: 38765

RP9696 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2014
The top wine of the estate is the 2012 Châteauneuf du Pape le Secret de Sabon, and the inky-colored 2012 is a brilliant effort. I don’t think it hits the heights of the 2010, 2007 or 2001, but it’s still a singular expression of Grenache that could come from nowhere else, and is distinctly different from the three prior Châteauneufs. Possessing a sweet nose of ripe raspberries, kirsch, garrigue and licorice, this beauty hits the palate with full-bodied richness, tons of glycerol and texture, sweet tannin and moderate acidity. It’s already approachable, yet I suspect will improve with another handful of years in the cellar and drink well through 2027 at a minimum.
SP9595 pts. - Wine Spectator - Oct 15, 2014
A lush, velvety style, with gorgeous flavors of raspberry ganache, plum pâte de fruit and cherry preserves, lined with ample graphite-edged grip and driving authoritatively through a finish studded with licorice snap, black tea and tar notes. Has power, grace and serious length. Impressive. Best from 2016 through 2026. 56 cases imported.
RP94+94–96+ pts. - Robert Parker’s The Wine Advocate - 31st Oct 2013
The top wine of the estate, the tiny production 2012 Chateauneuf du Pape Le Secret des Sabon is almost all Grenache and was aged in 600-liter demi-muids. Gorgeous all around, with a sexy, voluptuous profile, it gives up notions of sweet blackberries, currants, underbrush, strawberry and mineral on the nose. Full-bodied, rich and brilliantly textured, with a relatively accessible profile, it should still be given a year, or three, in the cellar once released. It should age effortlessly for 15–20 years or more. Drink 2015–2027.
VN9494 pts. - Vinous - Apr 2015
Bright ruby. A complex, intensely perfumed bouquet displays scents of black raspberry, cherry-cola, Asian spices and floral oils, with a smoky mineral note emerging with air. Stains the palate with vibrant red and dark berry flavors, with juicy acidity and a jolt of white pepper providing focus and lift. Wonderfully balanced and deep, finishing with serious power and smooth tannins that are quickly absorbed by the wine’s sappy fruit.
ST93+93–95 pts. - Stephen Tanzer’s International Wine Cellar - Jan/Feb 2014
Inky ruby. Blackberry, singed plum, cassis, vanilla, bitter chocolate and potpourri on the intensely perfumed nose. Dense, concentrated, sweet and seamless, offering primary black and blue fruit and floral pastille flavors and a spicy oak accent. Finishes with broad, supple tannins, a suggestion of licorice and excellent length.
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Primary Grape: Grenache

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RP9696 pts. - Robert Parker’s The Wine Advocate - 30th Oct 2012
The 2010 Chateauneuf du Pape Les Trois Sources comes from the estate’s vineyards planted in sandy soils. About 10,000 bottles have been produced. One of the great wines of the vintage, this unbelievable Chateauneuf is still extremely young and primary. Its opaque purple color is followed by scents of ink, acacia flowers, blueberries, black raspberries and blackberries. While full-bodied, extremely concentrated and massive, the wine is totally harmonious with beautifully integrated acidity, tannin and alcohol (which is no doubt in excess of 16%). Give this 2010 five more years of cellaring and drink it over the following 20–25 years.
ST9494 pts. - Stephen Tanzer’s International Wine Cellar - Jan/Feb 2013
Bright purple. Explosive aromas of dark berry liqueur, potpourri, candied licorice and sandalwood. Lush and expansive, offering sweet blackberry and blueberry flavors and an exotic floral pastille nuance. Closes sappy, sweet and impressively long, with intense lavender and dark berry flavors and harmonious, framing tannins.
ST92+92–94 pts. - Stephen Tanzer’s International Wine Cellar - Jan/Feb 2012
Bright purple. An intensely perfumed nose shows raspberry preserves, incense and Asian spices, with a strong mineral overtone. Sweet, sappy and palate-staining, with impressive depth and focus to its red fruit and floral pastille flavors. Becomes spicier with air and finishes with impressive energy and length. Daumen told me that this wine clocks in at 15.5% alcohol but I’d have never guessed it.
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Primary Grape: Grenache

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JD9595 pts. - Jeb Dunnuck - 10/6/2020
Lastly, and tasted from bottle, the 2017 Châteauneuf Du Pape Cuvée Réservée showed brilliantly, with the beautiful, Provençal character of the vintage as well as classic Pegau notes of red and black currants, smoked herbs, cured meats, new leather, and ground pepper all front and center. More in the style of the 1999 or 2005 than say the 2007 or 2009, it’s medium to full-bodied, has beautiful concentration, ample structure and tannins, and a focused, backward mouthfeel that’s going to benefit from bottle age. This beauty will evolve for 30 years or more. (Jeb Dunnuck)
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Primary Grape: Grenache

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RP9393 pts. - Robert Parker’s The Wine Advocate - 5th May 2022
Count me a fan of Pegau’s 2020 Châteauneuf du Pape Blanc Cuvée Réservée, a tank-fermented and matured blend of 60% Clairette, 20% Grenache Blanc and 10% each Bourboulenc and Roussanne. Pressed direct to tank with no settling prior to fermentation, it’s medium to full-bodied yet has a deliciously plump, succulent texture and enchanting notes of white peaches, pineapple and tangerine, underscored by a hint of chalkiness on the lingering finish. (Joe Czerwinski)
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Primary Grape: Clairette Blanche

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