La Spinetta Barbaresco Starderi 2016 / 750 ml.

Item#: 52511

VN9696 pts. - Vinous - Nov 2019
The 2016 Barbaresco Vigneto Starderi is outrageously beautiful. Dense, powerful and rich, the 2016 races out of the glass with huge fruit to match its classically mid-weight profile. Super-ripe red/purplish berry fruit, wild flowers, licorice and mint play off the huge tannins with real grace. Readers have to be patient, but the 2016 Starderi is a rock star wine. That’s pretty much all there is to it.
RP9595 pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019
The 2016 Barbaresco Starderi Vürsù starts with a no-nonsense obscure color and ends with lots of dark fruit on the close. In between, it shows a spot of bitterness on the tongue, delivered with ripe fruit and some rather tight tannins. There are lots of tar notes here too, along with the sort of resin and camphor ash you might not have been expecting from such a youthful Barbaresco. But this one has a heavy center of gravity and is not to be trifled with. It’s a big and bold wine that demands a rare cut of beef. Some 14,500 bottles were made.
JS9595 pts. - JamesSuckling.com - Thursday, November 7, 2019
Raspberry coulis, dried red plums, vanilla, cedar and spice box make for a pronounced and beguiling nose. Full-bodied and very powerful on the palate, yet the tannins are polished and the acidity focused and refreshing. Drink from 2023.

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Red Wine

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Primary Grape: Nebbiolo | All Grapes: 100% Nebbiolo

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Italy | Piedmont | Barbaresco

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Critical Acclaim

VN96 96 pts. / Vinous (Nov 2019)

The 2016 Barbaresco Vigneto Starderi is outrageously beautiful. Dense, powerful and rich, the 2016 races out of the glass with huge fruit to match its classically mid-weight profile. Super-ripe red/purplish berry fruit, wild flowers, licorice and mint play off the huge tannins with real grace. Readers have to be patient, but the 2016 Starderi is a rock star wine. That’s pretty much all there is to it.

RP95 95 pts. / Robert Parker’s The Wine Advocate (28th Jun 2019)

The 2016 Barbaresco Starderi Vürsù starts with a no-nonsense obscure color and ends with lots of dark fruit on the close. In between, it shows a spot of bitterness on the tongue, delivered with ripe fruit and some rather tight tannins. There are lots of tar notes here too, along with the sort of resin and camphor ash you might not have been expecting from such a youthful Barbaresco. But this one has a heavy center of gravity and is not to be trifled with. It’s a big and bold wine that demands a rare cut of beef. Some 14,500 bottles were made.

JS95 95 pts. / JamesSuckling.com (Thursday, November 7, 2019)

Raspberry coulis, dried red plums, vanilla, cedar and spice box make for a pronounced and beguiling nose. Full-bodied and very powerful on the palate, yet the tannins are polished and the acidity focused and refreshing. Drink from 2023.

Where It's From

Country / Italy

View more wines from Italy

Italy is famous for its powerful, sleek, and elegant reds wines from ancient growing areas with legendary names such as Chianti, Barolo, Barbaresco, Montepulciano. Italian white wines are also gaining popularity: Orvieto, Pinot Grigio, and Sauvignon are excellent examples of Italian white wines.

Wines of Italy are complex and flavorful, much like the culture that is their source and the cuisine that is their match.

More Information

SKU 52511
Product Type Wine
Alternate Name La Spinetta Barbaresco Starderi
Country Italy
Region Piedmont
Product Location - Location-Appellation Barbaresco
Package Size 750 ml.
Proof/Alcohol by Volume 14.5%
Brand La Spinetta
Bottles per Case 12
Vintage 2016
Bin Location 0
Can it be Shipped Yes
Premier Pick No
Spec. Designation Organic
Organic Description Sustainable Farming
Wine Type Table Wine
Wine - Color Red
Grape(s) 100% Nebbiolo
Primary Grape Nebbiolo
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
Margherita Otto Barolo 2016 / 750 ml.

2016 / 750 ml.

Item #: 53545

RP94+94+ pts. - Robert Parker’s The Wine Advocate - 23rd Jul 2020
The Margherita Otto 2016 Barolo (with 3,600 bottles produced) is a firm and tightly knit expression with a solid center of gravity. The wine offers a dark and robust textural fabric with a pretty interlay of dark fruit, dried cherry, plum, licorice, crushed rock and balsam herb. You get the full package of Nebbiolo aromas, presented with elegance grace and careful balance. Thanks to that slightly darker character, I’d pair this pretty Barolo with an autumnal dish served locally that involves white truffles from Alba.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Azelia Barolo Margheria 2016 / 750 ml.

2016 / 750 ml.

Item #: 52513

VN95+95+ pts. - Vinous - Feb 2020
The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish.
RP95+95+ pts. - Robert Parker’s The Wine Advocate - 23rd Jul 2020
Here is a wonderfully executed Barolo to applaud. The Azelia 2016 Barolo Margheria offers that classic twofold punch of power and elegance that is so nicely highlighted in wines from Serralunga d’Alba. For sure, the textural fiber of this wine is richer, denser and tighter than the others, and there is an attractive point of inner black fruit energy and tension that I did not find to the same extent in the Cerretta. If that wine is more focused on the base tones, this wine hits those high tones with better precision. The Margheria vines are 60 years old on average and planted in clayey and calcareous soils that render minerality to the wine. Some 6,100 bottles were rolled out.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

Compare at $109.00 $87.20

You save:$21.80 (20%)

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Roagna Barbaresco Paje 2016 / 750 ml.

2016 / 750 ml.

Item #: 56484

SP9696 pts. - Wine Spectator - Web only – 2021
Scents of rose, cherry and hay lead off, with cherry and raspberry fruit flavors taking center stage in this complex and structured red. Flourishes of white pepper, sun-kissed fields and tar add depth as the refined tannins take hold of the finish. Best from 2025 through 2043. 600 cases made.
VN9595 pts. - Vinous - Oct 2021
The 2016 Barbaresco Pajè is one of the highlights in this range, as it offers gorgeous mid-palate depth with super-classic structure. Dark cherry, tobacco, licorice, leather and deeply-pitched spice accents infuse the 2016 with captivating nuance. The Pajè represents a bridge to the higher-end wines in this range. All of these wines have become pricey, but the Pajè is one of the larger-production wines and consistently delivers superb quality at a more approachable price than many of the other wines in the range. The 2016 is positively stellar.
RP9595 pts. - Robert Parker’s The Wine Advocate - 11th Aug 2022
The 2016 Barbaresco Pajè is a wine of lean weight and meaningful dimension. It’s the kind of wine that unveils itself slowly with each swirl of the glass and requires ample time to open and ultimately age. At this young stage, it shows fine berry aromas with rose, lavender bud and rosemary sprig. There are some hints of elegant smoke and crushed stone at the back. (Monica Larner)
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Italy | Piedmont | Barbaresco

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Primary Grape: Nebbiolo

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VN9696 pts. - Vinous - Oct 2020
The 2016 Barbaresco Pajè opens with deeply pitched spice notes that are so alluring. Pliant and beautifully layered in the glass, the 2016 possesses tremendous density and brawn. Blue/purplish fruit, cloves, lavender and menthol infuse this rich, hedonistic Barbaresco with tons of character. The tannins are present, but they are nearly buried by the sheer density of the fruit. In a word: impressive.
RP9595 pts. - Robert Parker’s The Wine Advocate - 17th Jun 2021
The 2016 Barbaresco Riserva Pajè (with only 6,423 bottles released) shows contoured lines and elegant sharpness, with cherry and cassis that segue to smoke, tar and licorice. This wine is beautifully pristine and targeted in terms of its aromatic delivery. Nothing falls by the wayside. That neat, tucked-in personality also distinguishes the wine in terms of mouthfeel, with firm structure, tannins and taut fruit tension. Pajè shows exceptionally well in this vintage. The Basso and Giordano family vineyards supply the fruit in this Riserva.
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Italy | Piedmont | Barbaresco

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Primary Grape: Nebbiolo

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Fabio Oberto Barolo 2016 / 750 ml.

2016 / 750 ml.

Item #: 58920

JS9393 pts. - JamesSuckling.com - Monday, January 3, 2022
Intense nose of fresh and dried red berries, together with dried leaves and dark, clove-like spice. Medium-bodied with firm tannins and a concentrated bead of bright fruit and minerals. The tannins pull hard on the finish for now, so wait for this one. It’s structured and layered and definitely built to last. Hold until 2024.
RP8989 pts. - Robert Parker’s The Wine Advocate - 17th Jun 2021
The Fabio Oberto 2016 Barolo showcases a shiny or glossy textural quality that is a common characteristic of Nebbiolo from this classic vintage. The wine imparts an especially smooth and silky entry to the palate. In the case of this Barolo, the aromas are a little mixed and varied with dried fruit, savory spice, musky earth, leather and a point of black truffle. There is a hint of plastic or animal that fades quickly as the wine takes in more air in the glass. (Monica Larner)
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

Compare at $49.99 $39.99

You save:$10.00 (20%)

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More from this Producer
La Spinetta Barolo Campe 2016 / 750 ml.

2016 / 750 ml.

Item #: 53461

VN9797 pts. - Vinous - Feb 2020
The 2016 Barolo Campè is superb. Dark, potent and powerful, the 2016 possesses tremendous intensity to match its dark, virile personality. More than anything else, in 2016 the Campè offers a captivating interplay of fruit and structure. The 2016 is not a shy wine; rather it is rich and hedonistic to the core, while maintaining a striking sense of translucence. Black cherry, chocolate, espresso, licorice and clove all build into the huge finish. In a word: Superb. In 2016 Giorgio Rivetti and his team made a Barolo with a sense of classicism I have never seen before to this degree in a La Spinetta wine.
RP9696 pts. - Robert Parker’s The Wine Advocate - 23rd Jul 2020
The Campè vineyard is above Garretti in Grinzane Cavour. La Spinetta’s 2016 Barolo Campè Vürsù draws its fruit from the upper part of the vineyard where the topsoils are shallow and the vines are oldest, aged 70+ years. Fruit comes from a three-hectare site with beautiful southern exposures. This beautiful wine opens to a velvety and dark appearance with dark garnet highlights. To the nose, it produces dark primary fruit with dried blackberry and plum, but you also get savory notes of spice, tar and dried licorice root. The wine shows a firm backbone, but the tannins are nicely tucked into the greater fiber and power of the mouthfeel. Production is 9,000 bottles.
JS9696 pts. - JamesSuckling.com - Thursday, November 7, 2019
As always, this shows loads of dried flowers and dried peaches and persimmons; it’s a ripe and unique wine. A cascade of tannins follows, enveloping the mouth in chewy sensations from top to bottom, flanked in dried-berry flavors. Full-bodied and dense, but agile and inviting. Drink from 2026.
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Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

Organic

Sustainable Farming

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6 items or less in stock.

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JS9797 pts. - JamesSuckling.com - Thursday, December 1, 2022
Beautiful aromas of plums and violets with some flint. Full-bodied. Layered and softly chewy. Meat, berry and hints of cedar and nutmeg. Flavorful finish. Solid and very together with a softness at the back of the palate. Drink in 2026 and beyond.
SP9595 pts. - Wine Spectator - Dec 31, 2022
A powerful red, yet well-defined too, with strawberry, cherry, floral, mineral and tobacco aromas and flavors aligned to a muscular structure. Feels balanced overall, yet will take a few years to fully integrate. Best from 2026 through 2045. 580 cases made, 45 cases imported. (Bruce Sanderson)
RP9595 pts. - Robert Parker’s The Wine Advocate - 23rd Jun 2022
The La Spinetta 2019 Barbaresco Starderi Vürsù is perfumed and bright with dark rose and wild plum. The wine is solid and dense, with a pretty presentation of fruit that feels healthy and crunchy at the same time. The tannins are well integrated into this structured, full-bodied Barbaresco. The Starderi has shown a very consistent performance over the years. These releases from La Spinetta are all packaged in big, heavy glass bottles. (Monica Larner)
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Italy | Piedmont | Barbaresco

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Primary Grape: Nebbiolo

Compare at $169.00 $135.20

You save:$33.80 (20%)

VN9191 pts. - Vinous - May 2023
A blend of musky dried peaches and apricot offset by savory herbs wafts up from the 2022 Il Rosé di Casanova. It’s zesty and wickedly fresh, with vibrant acidity and wild citrus notes that excite the senses. The 2022 finishes floral and crisp, showcasing nectarine hints. Il Rose di Casanova is a blend of 50% Sangiovese and 50% Prugnolo Gentile. (Eric Guido)
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Italy | Tuscany | Toscana

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Primary Grape: Sangiovese

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3 items or less in stock.

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