Paitin Barbaresco Serraboella 2015 / 750 ml.

Item#: 48989

SP9494 pts. - Wine Spectator - Mar 31, 2019
Hay, freshly cut grass and loam aromas segue to a core of cherry that pulls this together. The sweet fruit handles the burly tannins well, ending in a cascade of eucalyptus and tobacco notes. Best from 2023 through 2043. 920 cases made.

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Red Wine

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Primary Grape: Nebbiolo | All Grapes: 100% Nebbiolo

Italy | Piedmont | Barbaresco

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Paitin

Critical Acclaim

SP94 94 pts. / Wine Spectator (Mar 31, 2019)

Hay, freshly cut grass and loam aromas segue to a core of cherry that pulls this together. The sweet fruit handles the burly tannins well, ending in a cascade of eucalyptus and tobacco notes. Best from 2023 through 2043. 920 cases made.

Where It's From

Country / Italy

View more wines from Italy

Italy is famous for its powerful, sleek, and elegant reds wines from ancient growing areas with legendary names such as Chianti, Barolo, Barbaresco, Montepulciano. Italian white wines are also gaining popularity: Orvieto, Pinot Grigio, and Sauvignon are excellent examples of Italian white wines.

Wines of Italy are complex and flavorful, much like the culture that is their source and the cuisine that is their match.

More Information

SKU 48989
Product Type Wine
Alternate Name Paitin Barbaresco Serraboella
Country Italy
Region Piedmont
Product Location - Location-Appellation Barbaresco
Package Size 750 ml.
Proof/Alcohol by Volume 14%
Brand Paitin
Bottles per Case 12
Vintage 2015
Bin Location 23
Can it be Shipped Yes
Premier Pick No
Wine Type Table Wine
Wine - Color Red
Grape(s) 100% Nebbiolo
Primary Grape Nebbiolo
Dollar Sale (Y/N) No
Same Region, Same Vintage, Same Grape
RP9191 pts. - Robert Parker’s The Wine Advocate - 23rd Jul 2020
The Garesio 2015 Barolo del Comune di Serralunga d’Alba is a spicy and robust interpretation of Nebbiolo that delivers a very developed savory side. There is dark primary fruit at the core of the wine, but more attention is drawn to aromas of spice, tobacco and campfire embers. The heat of the vintage may have played a small role in drying out some of the wine’s fruity freshness. You also get the power and concentration that are characteristics of this comune within the Barolo appellation. I would suggest a near or medium-term drinking window. (Monica Larner)

Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Vietti Barolo Ravera 2015 / 750 ml.

2015 / 750 ml.

Item #: 49483

VN9595 pts. - Vinous - Feb 2019
The 2015 Barolo Ravera is once again the head of the class at Vietti. Bright, sculpted and wonderfully nuanced, the Ravera is very pretty. Floral aromatics and the pointed, brilliant fruit that is such a Ravera signature are very much in evidence. Hints of blood orange, mint, crushed rocks and flowers add shades of complexity as the 2015 gradually opens up in the glass. This is one of the finer wines of the year. Don’t miss it!

Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Sandrone Le Vigne Barolo 2015 / 750 ml.

2015 / 750 ml.

Item #: 50513

VN95+95+ pts. - Vinous - Feb 2019
The 2015 Barolo Le Vigne is a wine of pure and extreme grace. Silky and nuanced on the palate, with tremendous character, the 2015 is all class. Rose petal, mint and sweet red berry fruit are laced together in this super-expressive Barolo. Medium in body, with radiant fruit and brisk tannins, the 2015 Le Vigne is a terrific example of the vintage at its best. Today, the 2015 is decidedly reticent. I have seen Le Vigne open up with time in bottle. I imagine that will be the case here as well, although the wine is quite closed down at this stage. Vineyard sources are Baudana, Villero, Vignane and Merli.
RP95+95+ pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019
Luciano Sandrone expected this would be a beautiful year for Nebbiolo, with fruit showing the qualities of an important wine all throughout the growing season and right up to harvest. And yes, the 2015 Barolo le Vigne did turn out to be a great vintage, with a full aromatic array of perfumed rose, lavender and violet. For all of its generosity and expressiveness, with just a beautiful bouquet that sings out a seductive mezzo-soprano aria, be forewarned that in the mouth this is followed by rigidity and nervousness. That explosive bouquet might mislead you into thinking this is a rather evolved wine, but you certainly feel its youth on the palate. To be frank, this was an easy year to make wine, and it’s not a big surprise that this edition of le Vigne turned out to be as classic and as good as it is. It should get even better with time.

Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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RP9393 pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019
The 2015 Barolo Gattera is the darkest and most concentrated of these wines from Mauro Veglio. It shows thick texture and richness with some pretty floral and raspberry notes and cherry sweetness on the close. This wine is the most equipped to travel the long haul. About 8,500 bottles are produced.
VN9292 pts. - Vinous - Feb 2019
Another attractive wine in the range, the 2015 Barolo Gattera is ample, creamy and expansive, with all of the textural resonance that is so typical of wines from this La Morra site. Dark cherry, chocolate, licorice and spice are some of the many aromas and flavors that build in a racy, succulent Barolo that will drink well pretty much upon release. As is so often the case, the Gattera is the softest of the Veglio Barolos.

Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Azelia Barolo Margheria 2015 / 750 ml.

2015 / 750 ml.

Item #: 51278

RP9595 pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019
You can taste the softness and richness of the warm vintage in the 2015 Barolo Margheria. The wine offers dark fruit flavors and lots of rich, plump fruit at the back. This is a softly textured wine that can also be consumed in the near or medium term. This single-vineyard Barolo from Serralunga d’Alba ages in botti grandi for 36 months. The vines are 60 years old, and the soils are rich with limestone clay. Some 6,200 bottles were made.
VN9494 pts. - Vinous - Feb 2019
The 2015 Barolo Margheria shows the textural breadth of Serralunga in its compelling interplay of succulent, layered fruit and bright, soil-driven tones, with mineral inflections that add layers of complexity. Sage, tobacco, cedar, rose petal, menthol, anise and dried flowers fill out the wine’s frame effortlessly. All the elements are nicely balanced. In 2015 the Margheria is all class.

Italy | Piedmont | Barolo

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Primary Grape: Nebbiolo

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Paitin Bonina | Langhe Freisa 2021 / 750 ml.

Langhe Freisa
2021 / 750 ml.

Item #: 59604

VN9292 pts. - Vinous - Dec 2022
The 2021 Freisa Bonina is a beautiful wine full of character. Punchy red fruit, spice, orange peel, mint and rose petal build in a potent, driving wine with enough character to drink well for a number of years. I love the energy and tension here. Just bottled, the 2021 is a knock-out. (Antonio Galloni)

Italy | Piedmont | Langhe

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Primary Grape: Freisa

$21.99

Only $19.79 each when you buy a solid or mixed case

RP95+95+ pts. - Robert Parker’s The Wine Advocate - 23rd Jun 2022
Opening to a luminous garnet color, the Paitin 2019 Barbaresco Serraboella Sorì Paitin is delicate and fresh, but the wine is not without its inner power and consistency. It plays its cards carefully, thanks to a slow-moving bouquet characterized by redcurrant and tart cherry. It gains power on the palate with polished tannins and tight structure. Give this bottle a few more years to unwind. Exactly 13,293 numbered bottles were produced. (Monica Larner)
JD94+94+ pts. - Jeb Dunnuck - 5/4/2023
Taking on a bit more depth and complexity, the 2019 Barbaresco Serraboella Sori Paitin offers up notes of anise, clove, orange zest, and raspberry compote. Maintaining a stylistic medium frame, it has a more apparent and notable structure, with ripe tannins and a bit of a grounded feel, with the rich mineral texture of crushed stones. It is a bit reserved at the moment and may very well develop beyond its current rating given time. I would recommend another couple of years in bottle and drinking over the following 15 years. (Audrey Frick)

Italy | Piedmont | Barbaresco

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Primary Grape: Nebbiolo

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