Produttori del Barbaresco Paje Barbaresco Riserva 2016 / 750 ml.

Note: The image above may display a previous vintage of this item.
Item#: 54282
The 2016 Barbaresco Pajè opens with deeply pitched spice notes that are so alluring. Pliant and beautifully layered in the glass, the 2016 possesses tremendous density and brawn. Blue/purplish fruit, cloves, lavender and menthol infuse this rich, hedonistic Barbaresco with tons of character. The tannins are present, but they are nearly buried by the sheer density of the fruit. In a word: impressive.
The 2016 Barbaresco Riserva Pajè (with only 6,423 bottles released) shows contoured lines and elegant sharpness, with cherry and cassis that segue to smoke, tar and licorice. This wine is beautifully pristine and targeted in terms of its aromatic delivery. Nothing falls by the wayside. That neat, tucked-in personality also distinguishes the wine in terms of mouthfeel, with firm structure, tannins and taut fruit tension. Pajè shows exceptionally well in this vintage. The Basso and Giordano family vineyards supply the fruit in this Riserva.
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Critical Acclaim
VN96 96 pts. / Vinous (Oct 2020)
RP95 95 pts. / Robert Parker’s The Wine Advocate (17th Jun 2021)
Where It's From
Country / Italy
Italy is famous for its powerful, sleek, and elegant reds wines from ancient growing areas with legendary names such as Chianti, Barolo, Barbaresco, Montepulciano. Italian white wines are also gaining popularity: Orvieto, Pinot Grigio, and Sauvignon are excellent examples of Italian white wines.
Wines of Italy are complex and flavorful, much like the culture that is their source and the cuisine that is their match.
More Information
SKU | 54282 |
---|---|
Product Type | Wine |
Alternate Name | Produttori del Barbaresco Pajè Barbaresco Riserva |
Country | Italy |
Region | Piedmont |
Product Location - Location-Appellation | Barbaresco |
Package Size | 750 ml. |
Proof/Alcohol by Volume | 15% |
Brand | Produttori del Barbaresco |
Bottles per Case | 12 |
Vintage | 2016 |
Bin Location | 0 |
Can it be Shipped | Yes |
Premier Pick | No |
Wine Type | Table Wine |
Wine - Color | Red |
Grape(s) | 100% Nebbiolo |
Primary Grape | Nebbiolo |
Dollar Sale (Y/N) | No |
The 2016 Barolo Campè is superb. Dark, potent and powerful, the 2016 possesses tremendous intensity to match its dark, virile personality. More than anything else, in 2016 the Campè offers a captivating interplay of fruit and structure. The 2016 is not a shy wine; rather it is rich and hedonistic to the core, while maintaining a striking sense of translucence. Black cherry, chocolate, espresso, licorice and clove all build into the huge finish. In a word: Superb. In 2016 Giorgio Rivetti and his team made a Barolo with a sense of classicism I have never seen before to this degree in a La Spinetta wine.
The Campè vineyard is above Garretti in Grinzane Cavour. La Spinetta’s 2016 Barolo Campè Vürsù draws its fruit from the upper part of the vineyard where the topsoils are shallow and the vines are oldest, aged 70+ years. Fruit comes from a three-hectare site with beautiful southern exposures. This beautiful wine opens to a velvety and dark appearance with dark garnet highlights. To the nose, it produces dark primary fruit with dried blackberry and plum, but you also get savory notes of spice, tar and dried licorice root. The wine shows a firm backbone, but the tannins are nicely tucked into the greater fiber and power of the mouthfeel. Production is 9,000 bottles.
As always, this shows loads of dried flowers and dried peaches and persimmons; it’s a ripe and unique wine. A cascade of tannins follows, enveloping the mouth in chewy sensations from top to bottom, flanked in dried-berry flavors. Full-bodied and dense, but agile and inviting. Drink from 2026.
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Scents of rose, cherry and hay lead off, with cherry and raspberry fruit flavors taking center stage in this complex and structured red. Flourishes of white pepper, sun-kissed fields and tar add depth as the refined tannins take hold of the finish. Best from 2025 through 2043. 600 cases made.
The 2016 Barbaresco Pajè is one of the highlights in this range, as it offers gorgeous mid-palate depth with super-classic structure. Dark cherry, tobacco, licorice, leather and deeply-pitched spice accents infuse the 2016 with captivating nuance. The Pajè represents a bridge to the higher-end wines in this range. All of these wines have become pricey, but the Pajè is one of the larger-production wines and consistently delivers superb quality at a more approachable price than many of the other wines in the range. The 2016 is positively stellar.
The 2016 Barbaresco Pajè is a wine of lean weight and meaningful dimension. It’s the kind of wine that unveils itself slowly with each swirl of the glass and requires ample time to open and ultimately age. At this young stage, it shows fine berry aromas with rose, lavender bud and rosemary sprig. There are some hints of elegant smoke and crushed stone at the back. (Monica Larner)
Italy | Piedmont | Barbaresco
Primary Grape: Nebbiolo
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The 2016 Barolo Riserva Monvigliero is powerful and structured. Its pedigree is evident. A wine of vertical depth and intensity, the Riserva impresses with its nuance and overall sense of transparency. Sweet red cherry, blood orange, mint, dried flowers and licorice build into the wonderfully sculpted finish. This is such a gorgeous wine. (Antonio Galloni)
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The 2016 Barbaresco Costa Russi is ripe, creamy and enveloping, as it so often is, and yet also preserves the super classic sense of structure that runs through all these wines. In 2016, Costa Russi has an extra touch of mid-palate sweetness that gives the wine its sense of immediacy. Succulent red cherry, rosewater, kirsch, mint and dried flowers meld together in the glass. Soft and sensual, with tons of allure, Costa Russi is another winner from Gaja. Time in the glass brings out the wine’s density and tannins, both of which it has in spades.
This delicate red features floral, strawberry, cherry, currant and loamy earth aromas and flavors, showing terrific balance. A line of firm tannins adds support, and the finish is long and expansive. Best from 2023 through 2045. 175 cases imported.
The 2016 Barbaresco Costa Russi is a very botanical wine in terms of its aromas, with lovely perfumes of rose, elderflower, sambuco and anise seed, along with a touch of glycerine. It then follows up with some sweetness that feels very embracing in this wine. This is the more ephemeral, delicate and floral member of the extended Barbaresco family from Gaja, with a crunchy tannic bite, but nothing too severe. There is a really good vitality and energy to this very expressive wine. Costa Russi remains the smallest of Gaja’s single-vineyard wines, and Gaia Gaja warns that there will be considerably less of it starting with the 2017 vintage. Production for this wine had always varied greatly to begin with, due in part to the fragile nature of the 80-year-old vines, but about half of those were removed and replanted. It will be a while before the new vines are old enough to go online. So, with some 10,000 bottles made in 2016 and 6,000 bottles in 2015, we can count on those numbers to be split by half over the next three to four years, for sure.
Italy | Piedmont | Barbaresco
Primary Grape: Nebbiolo
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The Francesco Rinaldi & Figli 2016 Barolo Riserva Cannubi is a classic beauty with thin, delicate lines that frame a core of profound and very elegant fruit. You can attribute many descriptors to the bouquet, from wild berry, pressed rose, earth, rust, crushed rock and light spice. But no one aroma out-powers the next, and together they work in careful harmony. It’s also important to point out the quality of the tannins in this Riserva, which remain elegant and firm. This bottle is a great candidate for long cellar aging. (Monica Larner)
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The 2017 Barbaresco Riserva Pajè is a fine choice for readers who enjoy wines of freshness, verve and energy. Dark fruit, menthol, spice, pine and crushed rocks are beautifully delineated. This is an especially chiseled wine in the range of 2017 Riservas. I very much like the balance of richness and vibrancy. In a word: classic.
Italy | Piedmont | Barbaresco
Primary Grape: Nebbiolo
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One of the bigger productions (with 17,744 bottles) in the Produttori del Barbaresco’s portfolio is the 2017 Barbaresco Riserva Ovello. All of the Riservas in this vintage are characterized by especially exuberant and bold aromas, and this bottle is a prime example. Cassis, wild cherry, tobacco, rusty nail and licorice build intensity. The wine is tapered and silky in texture, but it also offers a good amount of power (and 15% alcohol) to carry it through the aging process.
The 2017 Barbaresco Riserva Ovello is a heady, explosive wine. I don’t think I have ever tasted an Ovello from the Produttori with this much heft. The strong mineral and saline accents typical of this site are present, but they are matched pound for pound by notable mid-palate richness and intensity in its fruit. The 2017 is a brooding powerhouse that needs time to unwind.
Italy | Piedmont | Barbaresco
Primary Grape: Nebbiolo
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The Produttori del Barbaresco 2017 Barbaresco Riserva Montefico is especially broad and thick in texture. It feels generous to the senses, wrapping thickly over the palate with a pretty mix of firm tannins and soft fruit fiber. These elements help to increase both the volume and the persistence of this classic wine. There is some dryness on the finish (and 15% alcohol), and you also taste crushed mineral and stone. Production is 10,000 bottles. I give this wine an edge in terms of future aging potential.
The 2017 Barbaresco Riserva Montefico is one of the stand-outs in this range. It shows the piercing tannins typical of this site, and yet has more than enough fruit to balance those tannins, certainly moreso than wines like the Rabajà. This exposed site benefits from cooling winds from the north, clearly a benefit in 2017. Even in the early going, the balance here is terrific. In 2017, the Montefico is one of the clear stand outs in the range.
Italy | Piedmont | Barbaresco
Primary Grape: Nebbiolo
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11 items or less in stock.
You save:$18.00 (20%)